Wine description for Le Mont Moelleux 2018 by Huet
- Colour & appearance
- Medium golden yellow with a youthful sheen – a wine that already announces in the glass that it has decades ahead of it.
- Nose
- Vibrant, powerful and fresh all at once: quince, pear and honeydew melon meet fragrant, almost floral notes. Ripe yet never cloying – rather invigorating and beguiling. Still closed in its youth, so decanting is essential.
- Palate
- Creamy fruit and sweetness on the attack, followed by a fine salty note and lively acidity that lend the wine an almost dance-like quality. With air, candied ginger, cinnamon and a hint of clove emerge. One is tempted to drink it up – yet that would be almost a pity.
- Finish
- Long, citrusy and herbal, with a minerality that lingers persistently. A finale that speaks of limestone and time.
- Terroir & origin
- Le Mont lies on the Première Côte above the domaine’s historic tuffeau cellars – nine hectares of gravelly flint soil and deep green clay on a south-facing slope. Less clay and more stones than its sister vineyard Le Haut-Lieu: this yields intensely mineral wines that gain length and finesse with age.
- Grape variety & vinification
- Pure Chenin Blanc – the vine they here call “moonlight”. Nature sets the pace: whether a Moelleux is produced depends on the vintage, not the winemaker. Matured in the domaine’s deep rock cellars at constant temperature in neutral vessels.
- Food recommendations
- The tension between sweetness and acidity makes it an ideal partner for poultry soup with coconut milk and Thai basil – chilli and galangal find their counterpoint in the residual sweetness. Equally superb with fried sea bream with lemon. For dessert: Tarte Tatin with marzipan and apricots, where caramel and fruit mirror the wine.
- Special features
- Domaine Huet has been farmed Demeter-certified biodynamic since 1993 – pioneers long before Burgundy followed this path. Cellar master Benjamin Joliveau, a native of Vouvray, has carried on the legacy since 2020. The result: a Moelleux that moves you today, will be even better in ten years – and finer still in thirty.
Profile
| Winemaker | Huet |
|---|---|
| Country | France |
| Region | Loire |
| Vintage | |
| Colour | |
| Variety | |
| Type | |
| Content | |
| Alcohol content | 13.0% Vol. |
| Residual sugar | |
| Allergens | Contains sulphites |
| Manufacturer | Domaine Huet, 11 rue de la Croix Buisée, 37210 Vouvray / France |
| Complete product name | Huet Le Mont Moelleux 2018 |





