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Le Haut Lieu Moelleux 1ère Trie 2015

50,65 

Incl. VAT where applicable
(67,53  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Le Haut Lieu Moelleux 1ère Trie 2015

50,65 

  • 🎨 Color: light golden yellow
  • 👃 Aroman: A musty note of pears and apples, slight sharpness due to sugar concentration, with air exotic flavours such as pineapple, papaya and persimmon, underlaid with light spice
  • 👅 Taste: Fresh and bright fruit notes dominate, acidity and sweetness in harmonious balance, return to yellow and golden stone fruit flavours on the palate
  • 🎭 Character: Density and opulence combined with cool clarity, lively acidity offers great scope for flavour combinations
  • 🍽️ Food recommendation: Squid and sweetbreads with saffron and truffles, Steamed banana blossom with coconut rice and mango, Mirabelle tart with cinnamon ice cream and orange zest
  • Special features: Moelleux from Le Haut-Lieu with emphasised aromas and a balanced acid structure, slightly exotic with air
SKU: 9950401169 Categories: , , Weingut:
Tasting note from from 20.07.2016, Copyright Christoph Raffelt

Wine

Huet, Le Haut-Lieu Moelleux 1ère Trie 2015, Vouvray

Color

light golden yellow

Nose

The 1ère Trie from the "Le Haut-Lieu" vineyard stands out from the Moelleux by a somewhat mustier note of pears and apples as well as a slight sharpness in the nose, which comes from the higher concentration of sugar content. The always light-bodied Le Haut-Lieu gets a bit heavier and denser here, the aromas cross over into the realm of candied and dried fruits, some honey and wax become noticeable, and yet you notice the freshness here as well. The 1ère Trie shows itself slightly exotic with air. The flavours of pineapple, papaya and persimmon displace the pome fruit and combine with a slight spiciness.

Palate

The Haut-Lieu 1ère Trie is a beautiful example that a sweet and ripe opulence and a cool clarity do not exclude each other, but rather fertilize. The acidity of the Haut-Lieu carries the sweetness on its hands. On the palate, the freshness and bright fruit notes dominate, turning from the slightly exotic nose back to yellow and golden stone fruit flavors. For all the maturity that the 1ère Trie displays, and for all the sweetness that is guaranteed here, the lively acidity offers great scope for flavour combinations.

Food recommendations by Christoph Raffelt

  • Squid and sweetbreads with saffron and truffles
  • Steamed banana blossom with coconut rice and mango
  • Mirabelle tart with cinnamon ice cream and orange zest

Winemaker

Huet

Country

France

Region

Loire

Type

,

Vintage

Variety

Content

Allergens

Contains sulfur

Alcohol content

Residual sweetness

■■■■■

Acid

8,3 g/l

Drinking temperature

10°

Parker points

94

Manufacturer

Domaine Huet, 11 rue de la Croix Buisée, 37210 Vouvray / France, Organic certificate: FR-BIO-01