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Touraine Les Pieds Rôtis Pétillant Naturel AOP 2019

15,80 

Incl. VAT where applicable
(21,07  / 1000 ml)
Delivery Time: approx. 2-3 workdays
Touraine Les Pieds Rôtis Pétillant Naturel AOP 2019

15,80 

  • 🎨 Color: Bright golden yellow with delicate green reflections
  • 👃 Aroma: Green apple, apple peel, quince, grapefruit, lemon peel, walnut, with nuances of iodine, sea breeze, dried oyster shells, celery, nettle and aniseed after aeration
  • 👅 Taste: Juicy and refreshing with a revitalising carbonation
  • 🎭 Character: Honest and powerful with a fine bubbling liveliness
  • 🍽️ Food recommendations: Grilled pineapple with caramelised parsnips, trout ceviche with blood oranges, rocket, dill and aromatic vegetable curry with jasmine rice
  • Special features: Ideal as an aperitif and goes wonderfully with a variety of dishes, especially those with umami content
SKU: 9910402030 Categories: , , Weingut:

The brilliant golden yellow colour of this 2019 Touraine Les Pieds Rôtis, Pétillant Naturel is playfully adorned with delicate green reflections. In it, one discovers a fine bubbling liveliness reminiscent of a bubbling joy.

This is no ordinary Chenin Blanc. It is honest, has a strong presence and a power that is hard to ignore. From the first sniff, it reveals itself in a symphony of scents - green apple, apple peel, quince, grapefruit, lemon peel and walnut. But give it time, with the oxygen further accents of iodine, sea breeze, dried oyster shell, celery, nettle and aniseed merge to form a complex, stimulating palette.

On the tongue, it unfolds a juicy charm accompanied by an invigorating carbonic acidity that gives it freshness. It inspires as an excellent aperitif, evoking the illusion of a nearby sea as it gently touches the palate. This sparkling wine becomes the ideal accompaniment to a variety of small dishes, seafood, fish dishes and vegetarian/vegan creations with convincing umami content!

As food recommendations I propose: Grilled pineapple with caramelised parsnips, trout ceviche with blood oranges, rocket and dill, and an aromatic vegetable curry with jasmine rice. Enjoy the fantastic harmony that this wine forms with these dishes and be surprised by its diversity!

Allergens

Contains sulfur

Winemaker

Château de Coulaine

Country

France

Region

Loire

Type

,

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

5,4 g/l

Drinking temperature

11°

Manufacturer

Chateau de Coulaine, 2 rue de Coulaine, 37420 Beaumont-en-Véron / France