Chardonnay Auxerrois ZIND 2018 – Domaine Zind-Humbrecht

21,31 

Includes 19% MwSt.
Delivery Time: approx. 3-4 workdays
Chardonnay Auxerrois ZIND 2018 - Domaine Zind-Humbrecht

21,31 

SKU: 9950302200 Regionen: , Weingut:

Update 11.05.2021

Tasting note from from 08.11.2020, Copyright Christina Hilker

Olivier Humbrecht

In 1989, when we had to decide to replant the south side of this Clos located near the forest, we chose the Chardonnay grape, with the clear intention of producing a still wine that could be blended with the Auxerrois grape. The cooler climate and the rocky limestone, which is rich in magnesium (the Windsbuhl limestone is dolomitic), were ideal for Chardonnay. We were also looking for higher acidity in the context of global warming. With this grape, all our expectations were met. Unfortunately, the Chardonnay is only allowed for sparkling wines in Alsace, so we only market it as Vin de Table. (Olivier Humbrecht)

Info about the expansion

In 2018, we harvested perfect grapes which, after a very long fermentation, which is characteristic of this vineyard, were bottled into a dry wine. (Olivier Humbrecht)

Color

Bright, radiant golden yellow with delicate green reflections.

Nose

The 2018 Zind shows itself fresh and animating in the nose citrus, orange, ginger interwoven with a lot of minerality and a fine spicy note, which reminds of anise, mustard and nutmeg. Its animating aroma is enhanced by a fine floral fragrance.

Palate

In 2018, Olivier Humbrecht has perfected his Chardonnay even more. Lively, fresh and playful, it shows on the tongue with juicy pineapple, peach and apple notes. The stimulating acidity is beautifully integrated into its fruit and its finish is alive with spice and a fine tannin structure that gives it grip. A food companion, which can be used versatile.

Food recommendations by Christina Hilker

  • Muscat pumpkin and barley salad with Romana
    (Vegetable & Vegetarian)
  • Carrot and potato strudel with sea bass
    (Fish)
  • Crispy poulard with dried fruit bread filling
    (Poultry)

Allergens

Contains sulfur

winery
Type

Vintage

Variety

,

Content

Alcohol content

12.5% Vol.

Residual sweetness

■□□□□

Acid

5,7 g/l

Drinking temperature

11°

Manufacturer

Domaine Zind Humbrecht, 4 Route de Colmar, 68230 Turckheim / France, Organic certificate: FR-BIO-01

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