Riesling Sekt Brut- traditional bottle fermentation 2016 - Weiser-Künstler
| Content | |
|---|---|
| Variety | |
| Alcohol content | |
| Residual sweetness | ◉ |
| Drinking temperature | 12°C |
| Allergens | Contains sulfur |
| Manufacturer | Winery Weiser-Künstler, Wilhelmstraße 11, 56841 Traben-Trarbach / Germany |
