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Les Montchenevaux au Levant, Oger Grand Cru Blanc de Blancs 2014

101,00 

(134,67  / 1000 ml)
Incl. VAT where applicable

In stock

  • The Les Montchenevaux au Levant Oger Grand Cru Blanc de Blancs 2014 from Waris-Larmandier is an extraordinary Champagne from the single vineyard site Montchenevaux in Oger, which has developed a vinous, mature character through spontaneous fermentation in Burgundy Demi-Muids and five years of ageing sur lattes.
  • 🎨 Colour: Pale golden yellow with fine, elegant mousseux
  • 👃 Aroma: Ripe yellow apples, quinces, plums, nectarines and oranges, complemented by dried fruit, dark roasted brittle, tobacco and subtle oak notes
  • 👅 Palate: Ripe and expansive with silky, round texture; ripe, restrained acidity; juicy, vinous mouthfeel; reduced pressure of 4.5 bar instead of 6 bar
  • 🎭 Character: Vinous, mature and sensual Grand Cru Champagne with pronounced fruit ripeness and understated elegance; complex Blanc de Blancs with unusually soft, accessible profile
  • 🍽️ Food Pairing: Duck in Champagne reduction with morels, sea bass with artichokes, pâté en croute
  • ✨ Special Features: Single vineyard site Montchenevaux in Oger Grand Cru; spontaneous fermentation in 600-litre Demi-Muids; spontaneous malolactic fermentation; minimum 5 years ageing sur lattes; hand-harvested and hand-disgorged; Brut Nature (no dosage); reduced pressure of 4.5 bar
SKU: 9920219018 Categories: , Winery:

Wine description for Les Montchenevaux au Levant Oger Grand Cru Blanc de Blancs 2014 by Waris-Larmandier

Colour & Appearance
Pale golden yellow with fine, elegant perlage. The Mousseux presents itself discreetly and restrained – a deliberate stylistic choice with only 4.5 bar instead of the customary 6 bar bottle pressure.
Nose
A Champagne of remarkable maturity and complexity. Ripe yellow apples, quinces and nectarines meld with dried fruit notes into an opulent aromatic profile. These are joined by dark roasted brittle, a hint of tobacco and subtle oak notes from ageing in Burgundy demi-muids. The fruit esters lend additional juiciness to the whole.
Palate
Expansive, silky and of impressive texture. The acidity emerges mature and integrated, almost fruit juice-like in its opulence. The reduced pressure enhances the wine-like character and makes this Blanc de Blancs an unusually sensual, almost meditative experience – far removed from the crisp freshness of many Oger Champagnes.
Finish
Long, rounded and of sustained fruit fullness. The maturity of the vintage and the lengthy ageing sur lattes of at least five years reveal themselves in the harmonious, soft persistence.
Terroir & Origin
Single vineyard site Les Montchenevaux in Oger, one of the most prestigious Grand Cru villages of the Côte des Blancs. The easterly exposure (au Levant) provides early morning sun and optimal ripening conditions.
Grape Variety & Vinification
Pure Chardonnay from hand-harvesting, pressed in traditional Coquard press. Spontaneous fermentation and ageing in 600-litre barrels from Burgundy, spontaneous malolactic fermentation. Brut Nature – without dosage. Hand-disgorged.
Food Pairing Suggestions
The maturity and texture predestine this Champagne for duck in Champagne reduction with morels, sea bass with artichokes or classic pâté en croûte. Also a pleasure on its own.
Special Characteristics
Unconventional, wine-like style with reduced bottle pressure. A Champagne for lovers of mature, complex sparkling wines beyond the mainstream.

Profile

Winemaker

Waris-Larmandier

Country

France

Region

Champagne

Vintage

Color

Variety

Type

,

Content

Alcohol content

12.0% Vol.

Residual sweetness

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Allergens

Contains sulphites

Manufacturer

Champagne Waris-Larmandier, 608, Rempart du Nord, 51190 Vertus / France

Complete product name

Waris-Larmandier Les Montchenevaux au Levant Oger Grand Cru Blanc de Blancs 2014

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