Color:
Light golden yellow with clear green reflections.
Nose:
The 2019 Riesling appears earthy and mineral on the nose. With sufficient oxygen, fine apple notes, peach skin, citrus and tangerine emerge. Fresh, clear and animating is the credo of the entry-level Riesling from Rebholz.
Palate:
On the tongue it shows itself fresh and stimulates with lively acidity. A filigree drop with beguiling freshness and a pleasant moderate alcohol. Dishes that are as refreshing as he love his accompaniment.
Food recommendations by Christina Hilker:
- Salmon with sour cream and chives on toast
(fish)
- Couscous with vegetables and fresh herbs
(Vegetable & Vegetarian)
- Roulade of pike perch and brook char with Riesling butter
(Fish, Vegetable & Vegetarian)
| Allergens | Contains sulfur |
|---|---|
| Type | |
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | |
| Residual sweetness | ■□□□□ |
| Acid | 5,4 g/l |
| Drinking temperature | 11° |
| Manufacturer | Winery Ökonomierat Rebholz KG, Weinstraße 54, 76833 Siebeldingen / Germany, organic certificate: DE-Öko-003 |
