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Gelber Muskateller Ried Steinbach Fürst Erste STK Lage 2020

24,38 

Incl. VAT where applicable
(32,51  / 1000 ml)
Delivery Time: approx. 2-3 workdays
Yellow Muscat Ried Steinbach Fürst Erste STK Lage 2020

24,38 

  • 🎨 Colour: Bright golden yellow with great clarity and brilliance
  • 👃 Flavour: Beguiling notes of lime, wild mint, lemongrass, yellow fruit, savoury spice and mineral depth
  • 👅 Flavour: Crystal-clear precision, refreshing citrus flavours, fine tannin, salty-mineral note, 12 vol%
  • 🎭 Character: Piquant flavour, late harvest, 18-month maturation on the fine lees, natural spontaneous fermentation
  • 🍽️ Food recommendation: Potato rösti with fennel, tomato tartare with watermelon and prawns, risotto with oranges and olives
  • ✨ Special features: Ideal conditions due to the sandy soils of the Ried Steinbach Fürst, restrained vinification style
SKU: 9870009601 Categories: , , Weingut:

Wine information
The unique depth of the sandy soils of the Ried Steinbach Fürst provide ideal conditions for growing Gelbem Muskateller. The late harvest and a restrained vinificatory signature set the scene for its attractiveness and piquant spiciness. Natural spontaneous fermentation and subsequent 18-month maturation on the fine yeast in steel tanks provide the final refinement.

Color
A bright golden yellow of great clarity and brilliance.

Scent
The 2020 Ried Steinbacher Fürst Gelber Muskateller unfolds a beguiling composition of scents. Notes of lime, wild mint, lemongrass and yellow fruits such as apricots, mirabelles and fully ripe mango capture the olfactory sense. A savoury, grainy spiciness and a distinctly beautiful mineral depth underpin the bouquet and offer a brilliant first impression.

Taste
On the palate, it shows crystal-clear precision, a symphony of refreshing citrus aromas, paired with fine tannin and a salty-mineral trace that immediately stimulates the drinking flow. With a seductive lightness of only 12 Vol%, it convinces at the same time with a complex depth that is unparalleled. An ideal companion for creative, spice-intensive cuisine.

Culinary recommendations
Potato hash browns with fennel and nutmeg, served with homemade apple puree, or a fine tomato tartare finished with fresh watermelon and prawns, served with a dressing of lime and wasabi. For lovers of Mediterranean cuisine, a risotto with oranges and olives accompanied by fillet wrapped in Parma ham is recommended.

Allergens

Contains sulfur

Winemaker

Tement

Country

Austria

Region

South Styria

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

6,4 g/l

Drinking temperature

11°

Manufacturer

Tement GmbH, Zieregg 13, A-8461 Ehrenhausen / Austria, organic certificate: AT-BIO-402