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Beaune 1er Cru Aux Coucherias AOP 2020 1500ml Magnum

145,00 

(96,67  / 1000 ml)
Incl. VAT where applicable

Only 4 left in stock

  • Boris Champys Beaune 1er Cru Aux Coucherias 2020 comes from a steep, west-facing parcel with old vines from the 1950s. The biodynamically farmed Pinot Noir was fermented 60% as whole bunches and aged for twelve months in barrique – a vibrant, structured Premier Cru with depth and elegance.
  • 🎨 Colour: Intense, luminous purple
  • 👃 Aroma: Pronounced stem notes, ripe black cherries, plums, blackberries, creamy yoghurt with blackcurrants, vanilla, liquorice and dark chocolate
  • 👅 Palate: Juicy and slightly off-dry with creamy texture like liquid milk chocolate, cinnamon, cherries and vanilla; despite its ripeness and roundness, the wine remains vibrant, energetic and structured
  • 🎭 Character: Formidable, delicious Pinot Noir with structure and edges from whole-bunch fermentation, ripe and round, yet simultaneously fresh and vital
  • 🍽️ Food Pairing: Young wild boar terrine, beef tataki, porcini risotto with aged cheese
  • ✨ Special Features: Old vines from the 1950s, biodynamically farmed since 1985, high vine density of 10,000 vines/ha, steep site on dark clay and limestone, 60% whole-bunch fermentation, magnum format (1500ml)
SKU: 9910225030 Categories: , Winery:

Wine description for Beaune 1er Cru Aux Coucherias AOP 2020 1500ml Magnum by Boris Champy

Colour & Appearance
Intense, luminous purple with youthful brilliance – a visual promise of the concentration and vitality of this Premier Cru.
Nose
Whole-bunch fermentation distinctly shapes the bouquet: rapeseed green meets ripe black cherries, plums and blackberries. This is joined by a seductive, slightly lactic note of creamy yoghurt with blackcurrants. In the background shimmer vanilla, liquorice and dark chocolate – a complex, multi-layered aromatic profile.
Palate
Juicy and extract-sweet with a remarkable texture like liquid milk chocolate. Cinnamon, cherries and vanilla meld into a creamy whole. Despite the ripe fullness, the wine remains remarkably lively and energetic – the stems lend it structure and angular elegance. A formidable balancing act between Burgundian finesse and concentrated power.
Finish
Long, spicy and with persistent fruit. The tannins are fine-grained, the acidity carries and enlivens through to the end.
Terroir & Origin
The Clos Montchovet lies in the steep west-facing vineyard site of Aux Coucherias near Bouze-lès-Beaune. Dark clay and limestone shape the vines from the 1950s. Isolated by trees and gorse, the parcel enjoys a unique microclimate. Managed biodynamically since 1985.
Grape Variety & Vinification
Pinot Noir in pure form. High vine density of 10,000 vines per hectare in Guyot training. Early harvest on 12 August 2020. 60% whole-bunch fermentation, twelve months barrique ageing. Moderate alcohol content of 12.5% vol.
Food Pairing Recommendations
Terrine of young wild boar with wild salad, beef tataki, porcini risotto with grated Mimolette. The wine also harmonises beautifully with Coq au Vin or rosy-roasted venison loin.
Special Features
Boris Champy knows this vineyard from his time at Louis Jadot, where it was vinified as Clos de Couchereaux. The magnum bottle promises optimal ageing potential for the coming 10-15 years.

Profile

Winemaker

Boris Champy

Country

France

Region

Burgundy

Vintage

Color

Variety Pinot Noir
Type

Content

Alcohol content

12.5% Vol.

Residual sweetness

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Allergens

Contains sulphites

Complete product name

Boris Champy Beaune 1er Cru Aux Coucherias AOP 2020 1500ml Magnum

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