Riesling Clos Häuserer 2016

from 24x only 36,91  per piece.


Incl. VAT.
(54,69  / 1000 ml)
Bulk PriceQuantity (from)Quantity (to)Price Per Unit
38,97  6 1151,96  / 1000 ml
38,15  12 2350,87  / 1000 ml
36,91  24 49,21  / 1000 ml
SKU: 9950302139 Kategorien: , , Weingut:
Tasting note from from 03.05.2018, Copyright Christina Hilker

Info about the wine

The Clos Häuserer is a small square vineyard of 1.198 hectares, situated on deep, calcareous marl soil directly below the Grand Cru Stallion on a gentle eastern side surrounded by hills. The Olizocene mother rock is about one to one and a half metres deep. This rich layer of soil takes a long time to warm up, which is why Clos Häuserer, although located in a very early ripening area, may have the characteristics of a late ripening vineyard. The high free lime content is probably responsible for the reductive profile of this wine in its youth. The first vintage, 1975 , still shows itself very much alive.

Info about the expansion

The 2016 vintage has a very precise structure on the palate and an incredible aging potential. Spontaneously fermented, a delicate residual sweetness remained, but it still seems almost dry.


Brilliant golden yellow.


A juicy smell of ripe peach, applesauce, pears and ripe pineapple shows up charmingly in the nose. On top of that, a fragrance of smoke, cardamom and anise floats delicately, hints of broom and acacia blossom intensify its interesting scent. Interesting because the wine, despite all its charm, has a charming brittle note due to the intense limestone on which it is grown.


We also find this interesting brittle note on the palate in combination with a fresh fruit and clear residual sweetness, which in turn is wonderfully balanced by a fresh acidity and a fine tannin note. The long finish, which refers to its fantastic storage potential, holds a fine tart grapefruit note ready.


If you want to enjoy it at this point, you should decant it for several hours and serve it in a sufficiently large glass. A few days of opening will allow it to gain expression.

Food recommendations by Christina Hilker

  • Mini artichokes with blood orange chutney
  • Oysters with grapefruit wedges
  • Chateaubriand with tarragon-orange butter and glazed beetroot


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Alcohol content

12.5% Vol.

Residual sweetness



Contains sulfur


6,4 g/l

Drinking temperature


Parker points



Domaine Zind Humbrecht, 4 Route de Colmar, 68230 Turckheim / France