EN 
DE 
| Allergens | Contains sulfur |
|---|---|
| winery | |
| Type | |
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | 12% Vol. |
| Residual sweetness | ■□□□□ |
| Acid | 4,9 g/l |
| Drinking temperature | 11° |
| Manufacturer | Winery Fred Loimer, Haindorfer Vögerlweg 23, A-3550 Langenlois / Austria, organic certificate: AT-BIO-402 |
