Duemani Toscana IGT 2014

from 24x only 89,13  per piece.

99,03 

Incl. VAT.
(132,04  / 1000 ml)
Bulk PriceQuantity (from)Quantity (to)Price Per Unit
94,08  6 11125,44  / 1000 ml
92,09  12 23122,79  / 1000 ml
89,13  24 118,84  / 1000 ml
SKU: 9911101047 Kategorien: , , Weingut:
Tasting note from from 13.03.2017, Copyright Christoph Raffelt

Color

dark purple

Nose

While others struggled with the difficult 2014 vintage in Tuscany, Luca d'Attoma seems to be floating above things. His cabernet franc proves this in an impressive way. If you are expecting a Cabernet Franc from the Loire, please move on. This one can be compared to a Cabernet Franc from St. Émilion in warmer years. The already dark in colour Cabernet also shows its power aromatically on the dark side. Now, still young, it offers plenty of oak and cedar to frame a rich cassis and cherry fruit accompanied by liquid chocolate and some grated stone.

Mouth

On the palate the Cabernet big time. It opens like an evening spectacle in an amphitheatre. One after the other, the protagonists appear while crickets chirp in the background and a warm breeze caresses you. The wine shows a lot of volume and has an immense depth. The fruit is still absolutely young and primary, but at the same time o richly ripe that you are afraid that the juice might run out of your mouth again. In addition to the warmth of the fruit and the immense power that initially overwhelms you, someone enters the stage who initially acted as a supporting actor but becomes more important as the piece progresses. The acidity makes its way, always remaining wiry and lean while demanding attention, and eventually manages to tie all the performers together. This is more than remarkable.

Food recommendations by Christoph Raffelt

  • Roasted Bresse pigeon with fresh beans and smoked ham
  • Potato emulsion with truffles after Jean-Georges Klein
  • Albacore and Kobe beef with fresh kimchi and an emulsion of yuzu and brown butter

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Type

Vintage

Variety

Content

Alcohol content

15% Vol.

Residual sweetness

■□□□□

Allergens

Contains sulfur

Acid

5,2 g/l

Drinking temperature

17°

Parker points

93

Manufacturer

Azienda Vitivinicola Duemani, Loc. Ortacavoli, 56046 Riparbella, Italy. Organic certificate: IT BIO 007