Auxey-Duresses “Moulin aux Moines” Monopole blanc 2020

Wine description for Auxey-Duresses “Moulin aux Moines” Monopole blanc 2020 from Clos du Moulin aux Moines

Colour & Appearance

Radiant golden yellow with slightly green reflections – a visual promise of freshness and ripeness in equal measure.

Nose

Intense and multi-layered, this Chardonnay from the monopoly vineyard presents itself with distinction. Warm stone fruit dominates: mirabelle plum, apricot, peach, complemented by a hint of grilled pineapple. These are joined by shortbread and yeast pastry, whilst nettle, lemon balm and sorrel provide aromatic freshness. In the background, ethereal notes of fennel, coriander and anise resonate.

Palate

Here the true class of this wine reveals itself. Starting with fine smoothness and subtle creaminess on the palate, it begins fruity and yellow, then transforms into cool elegance. The precise acidity cuts through the savoury structure like a laser – focused, clear, mineral. Chalk-driven minerality lends the wine a linear structure, whilst a fine bitter note provides definition. Lemon tart, nuts, caramelised zests, a touch of baked apple and marzipan provide complexity. The mouthfeel is varied and inviting.

Finish

Long and elegant with remarkable ethereal depth. The minerality runs like a thread through to the end, supported by cool freshness and fine bitter notes.

Terroir & Origin

The monopoly vineyard lies in the valley between Meursault and Auxey-Duresses, surrounded by a stone wall and bounded to the south by the Cloux stream. The subsoil of clay and limestone decisively shapes the character of this wine. The 0.8 hectares of Chardonnay vines border Meursault directly – a privileged location.

Grape Variety & Vinification

100% Chardonnay from vines planted in 2003. Low yield of 25-30 hl/ha. Following selective hand-harvesting and direct pressing, fermentation takes place in 400-litre barrels (10% new). Twelve months of maturation without bâtonnage or racking – a purist approach that places terroir expression front and centre.

Food Pairing Suggestions

Pan-fried zander with mashed potatoes, grilled chicken leg with kohlrabi and brown butter or spaghetti squash with Gorgonzola and herb emulsion harmonise beautifully with the cool elegance and minerality of this wine.

Special Features

A true monopoly vineyard – rare in Burgundy. The wine combines Burgundian finesse with impressive clarity and precision. The 2020 vintage displays complexity and depth despite its moderate alcohol content of 12.5% vol.