Schiava

The Schiava grape variety, mostly known as Vernatsch in German-speaking regions, is the liquid heritage of the alpine valleys of South Tyrol and Trentino. With its thin skin and large berries, it yields wines of enchanting transparency, characterised by a bright, cherry-red colour, delicate almond notes and a vital acid structure. Schiava does not challenge with heavy tannins, but instead captivates with its carefree juiciness and an animating drinkability that pairs outstandingly with air-dried ham or light summer dishes. How wonderfully this traditional variety functions as an invigorating element in modern, uncomplicated cuvées is demonstrated by the Foradori winery. In the light-footed Lezèr, Schiava blends harmoniously with its darker partners Teroldego and Lagrein to create a refreshing, minerally-underpinned drinking pleasure full of Living Wines vibrancy.