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A l’Aube de la Côte des Bar Extra Brut 2020 375ml

24,01 

Incl. VAT where applicable
(64,03  / 1000 ml)
Delivery Time: approx. 2-3 workdays
A l'Aube de la Côte des Bar Extra Brut 2020 375ml

24,01 

  • 🎨 Color: Bright straw yellow with a light copper colour and fine perlage
  • 👃 AromaFragrance of meadow orchard, ripe citrus fruits, candied ginger, white flowers, with a hint of almond biscuits and puff pastry
  • 👅 TasteElegant attack, rich in white-fleshed and citrus fruit, complemented by red berries and pastries. The lively acidity and fine perlage round off the flavour experience
  • 🎭 Character: Classic champagne with pleasant autolysis notes, lively acidity and exciting minerality
  • 🍽️ Food recommendationsPiccata Milanese with spaghetti pomodoro, risotto with porcini mushrooms, pearl barley risotto with prawns
  • Special featuresAssemblage of 50 % Pinot Noir and Chardonnay, fermentation in barriques and subsequent assemblage in stainless steel. Disgorged with two grams of dosage
SKU: 9920385001 Categories: , , Weingut:
Tasting note from dated 15.07.2023, Copyright Christoph Raffelt

Wine information

The Champagne is an assemblage of 50 % Pinot Noir and 50 % Chardonnay from the 2020 vintage. The vineyards of Champagne Louise Brison are located at an altitude of around 320 metres above sea level and are characterised by Kimmeridge limestone and marl with a layer of clay - similar to the neighbouring Chablis. The base wine was fermented in barriques and the blend was brought together in stainless steel. Disgorgement took place with two grams of dosage in October 2022.

Color

Brilliant straw yellow with a light copper tinge and fine perlage

Nose

The 2020 Mémoire smells of meadow orchards, ripe citrus fruits with grated zest, a hint of candied ginger and white flowers. The notes of autolysis are very subtle here, reminiscent of almond biscuits and puff pastry. Nevertheless, the wine is already pleasantly dry on the nose.

Palate

On the palate the Mémoire 20 an elegant opening with ripe white-fleshed and citrus fruit, with a few red berries and the aforementioned pastry. This proves to be very skilful and very classic. The acidity is lively and provides pleasant pressure, the perlage is fine and the minerality brings tension to the champagne, where every sip is a joy.

Food recommendations by Christoph Raffelt

  • Piccata Milanese with Spaghetti Pomodoro
  • Risotto with porcini mushrooms
  • Pearl barley risotto with prawns

Allergens

Contains sulfur

Winemaker

Louise Brison

Country

France

Region

Champagne

Type

, ,

Vintage

Variety

,

Content

Alcohol content

Residual sweetness

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Drinking temperature

11°

Manufacturer

Champagne Louise Brison, 10 Rue du Val des Saults, 10360 Noe les Mallets, France. Organic certificate: FR-BIO-09