{"id":9448,"date":"2019-06-11T09:36:49","date_gmt":"2019-06-11T09:36:49","guid":{"rendered":"http:\/\/www.lebendigeweine.de\/shop\/import-placeholder-for-852\/"},"modified":"2026-09-21T15:05:49","modified_gmt":"2026-09-21T15:05:49","slug":"pedral-2015-attis-bodegas-y-vinedos","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/it\/pedral-2015-attis-bodegas-y-vinedos\/","title":{"rendered":"Pedral 2015"},"content":{"rendered":"<div class=\"wine-description\" itemprop=\"description\">\n<div class=\"product-detail-head show-tip-author\" id=\"author\">\n Nota di degustazione da <label for=\"author\">Christoph Raffelt<\/label> dal 20.05.2018, Copyright Christoph Raffelt\n<\/div>\n<h4>Rias Baixas<\/h4>\n<h4>Informazioni sul vino<\/h4>\n<div>\n<p>Il 2015 \u00e8 la prima annata di questo vino prodotto con il raro vitigno Pedral, autoctono delle Rias Baixas. Sono state prodotte solo 800 bottiglie di questo vino. Il Pedral, noto anche come Alvarinho Tinto, proviene dalla regione di confine del Minho, dove a sud si trova la regione portoghese del Vinho Verde e a nord quella spagnola delle Rias Baixas. Il vitigno, probabilmente originario della denominazione Vinho Verde Mon\u00e7\u00e3o, matura tardivamente ed \u00e8 ancora coltivato su 79 ettari in Spagna, ma solo su 5 ettari in Portogallo. Di solito si trova nel classico vigneto a pergola, come nel caso di Attis, dove Pedral cresce su granito con terreno sabbioso-limoso. Dopo una diraspatura completa e una pressatura verticale delicata, il vino ha subito una fermentazione spontanea, seguita da una fermentazione malolattica e da un affinamento di dodici mesi in botti di rovere francese da 500 litri usate.<\/p>\n<\/div>\n<h4>Colore<\/h4>\n<div>\n<p>rosso porpora con riflessi violacei<\/p>\n<\/div>\n<h4>Naso<\/h4>\n<div>\n<p>Gi\u00e0 il naso di questo vino raro e inusuale vi incanta e vi ispira. In primo luogo, c'\u00e8 una profonda speziatura combinata con l'odore di legno secco. Poi c'\u00e8 il lill\u00e0, il ginepro e la rosa canina. Se si vuole fare un paragone, il vino ricorda un Volnay molto giovane della Borgogna.<\/p>\n<\/div>\n<h4>Bocca<\/h4>\n<div>\n<p>Al palato, questo vino ricorda soprattutto la gi\u00e0 citata denominazione della Borgogna, con una struttura tannica che ricorda in particolare il Pinot. Il sapore \u00e8 aspro e fresco, come un cocktail di amarene, mirtilli e ribes rosso, accompagnato da un carattere speziato che inizialmente appare un po' ruvido, ma che si attenua rapidamente. Questo vino rosso \u00e8 teso e snello, con una leggera salinit\u00e0 che ricorda il mare vicino e una consistenza setosa. La miscela di frutta fresca e acida e di tannini precisi lo rende molto presente al palato. \u00c8 un meraviglioso esempio dell'unicit\u00e0 e della classe ispiratrice di variet\u00e0 quasi dimenticate, che potrebbero avere il loro momento proprio ora, quando la freschezza e l'acidit\u00e0 sono di nuovo apprezzate nei vini rossi.<\/p>\n<\/div>\n<div class=\"food_suggestion\">\n<h3>Raccomandazioni sul cibo di Christoph Raffelt<\/h3>\n<ul>\n<li>Polbo \u00e1 feira, polpo bollito con olio, pimento e patate\n<div class=\"prod-food-cats\">  <\/div>\n<\/li>\n<li>Trancio di pesce spada alla griglia con radici di prezzemolo\n<div class=\"prod-food-cats\">  <\/div>\n<\/li>\n<li>Patate con olio d'oliva e crema all'erba cipollina\n<div class=\"prod-food-cats\">  <\/div>\n<\/li>\n<\/ul><\/div>\n<\/p><\/div>","protected":false},"excerpt":{"rendered":"<ul class='wine-character-bullets'>\n<li><strong>\ud83c\udfa8 Colore:<\/strong> Rosso porpora con riflessi violacei<\/li>\n<li><strong>\ud83d\udc43 Aromi:<\/strong> Spezie, legno secco, lill\u00e0, ginepro, rosa canina<\/li>\n<li><strong>\ud83d\udc45 Sapore:<\/strong> Crostata e fresca, amarena, crespino, ribes rosso, speziato<\/li>\n<li><strong>\ud83c\udfad Personaggio:<\/strong> Teso e snello, lieve salinit\u00e0, consistenza setosa, acidit\u00e0 rinfrescante<\/li>\n<li><strong>\ud83c\udf7d\ufe0f Raccomandazioni alimentari:<\/strong> Polbo \u00e1 feira, bistecca di pesce spada alla griglia, patate di rivestimento con olio d'oliva e crema di erba cipollina<\/li>\n<li><strong>\u2728 Caratteristiche speciali:<\/strong> Rara variet\u00e0 di uva Pedral, solo 800 bottiglie, maturate in botti di rovere francese usate<\/li>\n<\/ul>","protected":false},"featured_media":212448,"template":"","meta":{"bwfblock_default_font":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_themeisle_gutenberg_block_has_review":false},"product_brand":[1598],"product_cat":[3065,3564],"product_tag":[],"class_list":{"0":"post-9448","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-attis-bodegas-y-vinedos","7":"product_cat-attis-bodegas-y-vinedos","8":"product_cat-wochenendweine","9":"pa_farbe-rot","10":"pa_inhalt-750ml","11":"pa_jahrgang-2411","12":"pa_restsuesse-trocken","13":"pa_sorte-pedral","14":"pa_typ-wein","15":"show-hover","17":"first","18":"outofstock","19":"taxable","20":"shipping-taxable","21":"purchasable","22":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Attis Pedral 2015 | Rarit\u00e4t aus Rias Baixas | Spanien<\/title>\n<meta name=\"description\" content=\"Pedral 2015 von Attis: Seltener spanischer Rotwein aus Rias Baixas mit s\u00e4uerlich frischer Frucht, pr\u00e4zisem Tannin und seidiger Textur. 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