{"id":39151,"date":"2021-04-23T07:56:45","date_gmt":"2021-04-23T07:56:45","guid":{"rendered":"https:\/\/www.lebendigeweine.de\/brunello-di-montalcino-docg-piaggione-2016-salicutti\/"},"modified":"2026-07-02T17:20:28","modified_gmt":"2026-07-02T17:20:28","slug":"brunello-di-montalcino-docg-piaggione-2016-salicutti","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/it\/brunello-di-montalcino-docg-piaggione-2016-salicutti\/","title":{"rendered":"Brunello di Montalcino DOCG Piaggione 2016"},"content":{"rendered":"<div class=\"wine-description\" itemprop=\"description\">\n<div class=\"product-detail-head show-tip-author\" id=\"author\">\n Nota di degustazione da <label for=\"author\">Christoph Raffelt<\/label> dal 15.07.2021, Copyright Christoph Raffelt\n<\/div>\n<h4>Informazioni su<\/h4>\n<div>\n<p>Il frutto di questo <em>Brunello di Montalcino<\/em> proviene dalla Vigna della Piaggione di 1,2 ettari, situata a 420-450 metri sul livello del mare e caratterizzata da terreni calcarei ricchi di scheletro. Il Sangiovese \u00e8 stato raccolto a 38 ettolitri per ettaro. Le uve sono state fatte fermentare spontaneamente fino a 28 \u00b0C e poi pressate delicatamente. Il vino \u00e8 stato affinato per tre anni in botti da 10, 20 e 40 litri. \u00c8 stato poi imbottigliato non filtrato e affinato in bottiglia per altri dodici mesi.<\/p>\n<\/div>\n<h4>Colore<\/h4>\n<div>\n<p>rosso rubino denso<\/p>\n<\/div>\n<h4>Naso<\/h4>\n<div>\n<p>Salicuttis <em>Piaggione 2016<\/em> \u00e8 un vino di carattere, potente e fruttato che si apre con note di ciliegie nere e amarene, prugne e fragoline di bosco. Oltre alla frutta, il Brunello \u00e8 caratterizzato da fiordalisi, alcune violette, rosmarino e liquirizia, una nota di legno secco, cannella e pietra fresca.<\/p>\n<\/div>\n<h4>Palato<\/h4>\n<div>\n<p>Al palato, il <em>Piaggione Brunello di Montalcino<\/em> Aperto, invitante, generoso e quasi sontuoso nella sua frutta scura matura e succosa, che rimane croccante, tesa e ferma allo stesso tempo e anche sensuale. Il legno \u00e8 usato con moderazione ed \u00e8 gi\u00e0 molto ben integrato, i tannini sono a grana fine con una resistenza sottile e tuttavia quasi lucidi e setosi. Il tutto \u00e8 abbinato a una fine acidit\u00e0 e mineralit\u00e0 che si integra in modo preciso e armonioso e d\u00e0 energia al vino.<\/p>\n<\/div>\n<div class=\"food_suggestion\">\n<h3>Raccomandazioni sul cibo di Christoph Raffelt<\/h3>\n<ul>\n<li>Cinghiale brasato con purea di castagne   <\/li>\n<li>Brasato di lepre con melanzane al forno e polenta   <\/li>\n<li>Pici al rag\u00f9 di funghi porcini   <\/li>\n<\/ul><\/div>\n<\/p><\/div>","protected":false},"excerpt":{"rendered":"<ul class='wine-character-bullets'>\n<li><strong>\ud83c\udfa8 Colore:<\/strong> Rosso rubino denso<\/li>\n<li><strong>\ud83d\udc43 Aromi:<\/strong> Ciliegie nere, amarene, prugne, fragoline di bosco, fiordalisi, violette, rosmarino, liquirizia, legno secco, cannella, pietra fresca<\/li>\n<li><strong>\ud83d\udc45 Sapore:<\/strong> Aperto, invitante, generoso, frutta scura matura e succosa, tannino fine, acidit\u00e0 fine e mineralit\u00e0<\/li>\n<li><strong>\ud83c\udfad Personaggio:<\/strong> Potente, fruttato, pieno di carattere, quasi ricco nel suo fruttato, ma allo stesso tempo croccante e deciso<\/li>\n<li><strong>\ud83c\udf7d\ufe0f Raccomandazioni alimentari:<\/strong> Cinghiale brasato con purea di castagne, lepre brasata con melanzane al forno e polenta, pici con rag\u00f9 di funghi porcini<\/li>\n<li><strong>\u2728 Caratteristiche speciali:<\/strong> Fermentazione spontanea, pressatura soffice, affinamento in botti di varie dimensioni, imbottigliamento non filtrato, affinamento in bottiglia<\/li>\n<\/ul>","protected":false},"featured_media":166165,"template":"","meta":{"bwfblock_default_font":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_themeisle_gutenberg_block_has_review":false},"product_brand":[1567],"product_cat":[3565,3148,2389],"product_tag":[],"class_list":{"0":"post-39151","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-salicutti","7":"product_cat-premiumweine","8":"product_cat-salicutti","9":"product_cat-toskana","10":"pa_farbe-rot","11":"pa_inhalt-750ml","12":"pa_jahrgang-2406","13":"pa_restsuesse-trocken","14":"pa_sorte-sangiovese","15":"pa_typ-wein","16":"show-hover","18":"first","19":"outofstock","20":"taxable","21":"shipping-taxable","22":"purchasable","23":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Salicutti - Brunello di Montalcino DOCG Piaggione 2016<\/title>\n<meta name=\"description\" content=\"Brunello di Montalcino DOCG Piaggione 2016 \u2013 Salicutti aus Toskana. 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