{"id":20450,"count":0,"description":"<h2>Sans dosage, seule compte la maturit\u00e9 des raisins<\/h2>\n<p>Le brut nature, aussi d\u00e9clar\u00e9 z\u00e9ro dosage ou non dos\u00e9, renonce \u00e0 tout ajout de sucre apr\u00e8s le d\u00e9gorgement, le sucre r\u00e9siduel restant sous trois grammes par litre. Un tel champagne pardonne peu. Il exige des raisins m\u00fbrs issus de bons terroirs et un long vieillissement sur lies, sans quoi il para\u00eet dur. Lorsqu\u2019il est r\u00e9ussi, il se montre sans fioritures, salin et pr\u00e9cis, qu\u2019il soit issu de chardonnay, de pinot noir ou de pinot meunier.<\/p>\n<p>Chez Vins Vivants, les brut nature sont issus de viticulture biologique, souvent biodynamique, beaucoup de la C\u00f4te des Bar, o\u00f9 des domaines comme Vouette & Sorb\u00e9e travaillent en biodynamie. \u00c0 table, ces vins accompagnent les hu\u00eetres, le poisson cru et les sushis, et s\u2019\u00e9panouissent au mieux vers dix degr\u00e9s.<\/p>","link":"https:\/\/www.lebendigeweine.de\/fr\/champagne-brut-nature\/","name":"Champagne brut nature","slug":"champagne-brut-nature","taxonomy":"product_cat","parent":68,"meta":[],"menu_order":0,"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Brut Nature Champagner: ohne Dosage, von Winzern<\/title>\n<meta name=\"description\" content=\"Brut Nature Champagner ohne Dosage, unter 3 g Restzucker, von Bio-Winzern der C\u00f4te des Bar und der Vall\u00e9e de la Marne. 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