{"id":94093,"date":"2022-05-07T06:21:47","date_gmt":"2022-05-07T06:21:47","guid":{"rendered":"https:\/\/www.lebendigeweine.de\/boris-champy-beaune-1er-cru-vignes-franches-aop-2020\/"},"modified":"2026-07-14T22:03:19","modified_gmt":"2026-07-14T22:03:19","slug":"boris-champy-beaune-1er-cru-vignes-franches-aop-2020","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/fr\/boris-champy-beaune-1er-cru-vignes-franches-aop-2020\/","title":{"rendered":"Beaune 1er Cru Vignes Franches AOP 2020"},"content":{"rendered":"<div class=\"wine-description\" itemprop=\"description\">\n<div class=\"product-detail-head show-tip-author\" id=\"author\">\n Note de d\u00e9gustation de <label for=\"author\">Christoph Raffelt<\/label> du 18.05.2022, Copyright Christoph Raffelt\n<\/div>\n<h4>Informations sur le vin<\/h4>\n<div>\n<p>F\u00fcr diesen Wein nutzte Boris Champy Pinot Noir aus dem Clos des Anges in der 1er Cru Lage Vignes Franches. Die Lage befindet sich in Beaune kurz vor Pommard und n\u00f6rdlich vom Clos des Mouches. Der Boden ist sehr kalkig und karg mit wenig Humus in der Oberfl\u00e4che. Die Reben m\u00fcssen tief in den Grund, sind aber zum Gl\u00fcck auch schon alt. Die 0,21 Hektar sind mit einer Trockensteinmauer umgeben. Die Stockdichte liegt bei rund 10.000 in Guyot-Erziehung. Gelesen wurde am 20. August. Boris Champy nutzte 70\u202f% Ganztrauben in der Verg\u00e4rung im Holzg\u00e4rst\u00e4nder. Ausgebaut wurde der Wein exklusive in <em>Pi\u00e8ces<\/em> der Tonnellerie Eric Millard mit 50\u202f% Neuholzanteil \u00fcber zw\u00f6lf Monate hinweg.<\/p>\n<\/div>\n<h4>Couleur<\/h4>\n<div>\n<p>rouge pourpre intense<\/p>\n<\/div>\n<h4>Nez<\/h4>\n<div>\n<p>Boris Champys <em>Beaune 1er Cru <\/em><em>Vignes Franches<\/em> <em>2020<\/em> est celui de ses vins qui a le plus de puissance et qui a besoin de la plus longue phase de d\u00e9veloppement. En m\u00eame temps, il se montre d\u00e9j\u00e0 tr\u00e8s r\u00e9ceptif et offre l'expression tr\u00e8s fine d'un vin de grande qualit\u00e9. <em>Beaune 1er Cru<\/em>. Cela est notamment d\u00fb \u00e0 la part assez importante de bois neuf, dont l'utilisation suppose toutefois la ma\u00eetrise de Boris Champy, qui sait tr\u00e8s exactement quel terroir exige et supporte quelle quantit\u00e9 et quel bois. Ainsi, le bois associe discr\u00e8tement le vin \u00e0 des fleurs violettes, des cerises, des framboises, des prunes et de la r\u00e9glisse, un peu de terre des bois et des notes fra\u00eeches iod\u00e9es et caillouteuses ainsi qu'un soup\u00e7on de cr\u00e8me de pruneaux. \u00a0<\/p>\n<\/div>\n<h4>Palais<\/h4>\n<div>\n<p>On trouve \u00e9galement sur le palais le <em>Vignes Franches<\/em> extr\u00eamement juteux et frais, tout \u00e0 fait opulent dans le fruit noir m\u00fbr, l\u00e9g\u00e8rement cr\u00e9meux et soyeux dans la texture, mais ensuite de nouveau vivant dans l'acidit\u00e9 et la min\u00e9ralit\u00e9 et accrocheur dans la trame tannique, y compris les centimes utilis\u00e9s. Le pinot noir est puissant et d\u00e9licieux avec une utilisation parfaite du bois. Il s'agit d'un <em>Beaune 1er Cru<\/em> avec finesse, gourmandise et un grand potentiel.<\/p>\n<\/div>\n<div class=\"food_suggestion\">\n<h3>Recommandations alimentaires de Christoph Raffelt<\/h3>\n<ul>\n<li>Canard sauvage avec kimchi de betteraves et de chou rouge et pur\u00e9e de pommes de terre et de ch\u00e2taignes   <\/li>\n<li>Carpaccio de Wagyu japonais \u00e0 la sauce soja longuement m\u00fbrie   <\/li>\n<li>Cannelloni d'aubergines aux lentilles et aux figues   <\/li>\n<\/ul><\/div>\n<\/p><\/div>","protected":false},"excerpt":{"rendered":"<ul class='wine-character-bullets'>\n<li>\ud83c\udf47 <strong>Couleur :<\/strong> Rouge pourpre intense<\/li>\n<li>\ud83c\udf3a <strong>Ar\u00f4me :<\/strong> Notes d\u00e9licates de fleurs violettes, de cerises, de framboises, de prunes, de r\u00e9glisse et de terre de for\u00eat<\/li>\n<li>\ud83c\udf77 <strong>Le go\u00fbt :<\/strong> Juteux et frais avec des fruits noirs m\u00fbrs, une texture cr\u00e9meuse et une acidit\u00e9 vive<\/li>\n<li>\ud83c\udfad <strong>Caract\u00e8re :<\/strong> Impressionnant, \u00e9l\u00e9gant avec une utilisation parfaite du bois et un grand potentiel de garde<\/li>\n<li>\ud83c\udf7d\ufe0f <strong>Accompagnement :<\/strong> Se marie parfaitement avec le canard sauvage, le carpaccio de wagyu japonais et les cannellonis d'aubergines<\/li>\n<li>\u2728 <strong>Particularit\u00e9s :<\/strong> Forte proportion de bois neuf, 70 % Fermentation en grappes enti\u00e8res, entour\u00e9 de murs de pierres s\u00e8ches<\/li>\n<\/ul>","protected":false},"featured_media":211411,"template":"","meta":{"bwfblock_default_font":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_themeisle_gutenberg_block_has_review":false},"product_brand":[3407],"product_cat":[3406,3565],"product_tag":[],"class_list":{"0":"post-94093","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-boris-champy","7":"product_cat-boris-champy","8":"product_cat-premiumweine","9":"pa_farbe-rot","10":"pa_inhalt-750ml","11":"pa_jahrgang-2426","12":"pa_restsuesse-trocken","13":"pa_sorte-pinot-noir-spaetburgunder","14":"pa_typ-wein","15":"show-hover","17":"first","18":"outofstock","19":"taxable","20":"shipping-taxable","21":"purchasable","22":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Beaune 1er Cru Vignes Franches 2020 | Lebendige Weine<\/title>\n<meta name=\"description\" content=\"Saftige Frucht &amp; cremige Textur: Boris Champy Beaune 1er Cru aus dem Burgund. 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