{"id":110556,"date":"2022-10-19T11:56:56","date_gmt":"2022-10-19T11:56:56","guid":{"rendered":"https:\/\/www.lebendigeweine.de\/iii-lustros-brut-nature-2014-gramona\/"},"modified":"2026-09-21T15:05:49","modified_gmt":"2026-09-21T15:05:49","slug":"iii-lustros-brut-nature-2014-gramona","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/fr\/iii-lustros-brut-nature-2014-gramona\/","title":{"rendered":"III Lustros, Brut Nature 2014"},"content":{"rendered":"<div class=\"wine-description\" itemprop=\"description\">\n<div class=\"product-detail-head show-tip-author\" id=\"author\">\n Note de d\u00e9gustation de <label for=\"author\">Sabrina J\u00fcttner<\/label> du 29.09.2022, Copyright Sabrina J\u00fcttner\n<\/div>\n<div>\n<p>Chez Gramona, on est particuli\u00e8rement c\u00e9l\u00e8bre pour deux choses L'amour du raisin<\/p>\n<\/div>\n<div>\n<p>Xarel-lo et les longues p\u00e9riodes de levurage. 'III Lustros' provient du principal vignoble individuel de la maison \"Finca Font de Jui\", plant\u00e9 de 70% de xarel-lo et de 30% de macabeu sur des sols argilo-calcaires selon le principe du ch\u00e2teau. C'est en 1959 que ce vin a \u00e9t\u00e9 \u00e9labor\u00e9 pour la premi\u00e8re fois de cette mani\u00e8re et depuis, il est devenu la r\u00e9f\u00e9rence en mati\u00e8re de vins mousseux de longue garde en Espagne. Il vieillit en bouteille pendant 80 mois.<\/p>\n<\/div>\n<div>\n<p>Tous les vins qui vieillissent plus de cinq ans sont plac\u00e9s sous li\u00e8ge naturel dans les caves de Gramona. Ainsi, le vin n'est pas herm\u00e9tiquement ferm\u00e9, mais b\u00e9n\u00e9ficie d'une micro-oxydation qui donne aux levures, apr\u00e8s une longue p\u00e9riode de maturation, juste la quantit\u00e9 d'oxyg\u00e8ne n\u00e9cessaire pour d\u00e9velopper leur plein potentiel aromatique. Et ce vin en a beaucoup. Il semble se transformer \u00e0 chaque minute dans le verre. Il serait criminel de servir ce vin dans une fl\u00fbte et non dans un verre \u00e0 vin blanc.<\/p>\n<\/div>\n<h4>Couleur <\/h4>\n<div>\n<p>Jaune citron avec reflets argent\u00e9s<\/p>\n<\/div>\n<h4>Nez <\/h4>\n<div>\n<p>Le nez l\u00e9g\u00e8rement oxyd\u00e9, associ\u00e9 \u00e0 l'abricot m\u00fbr et aux zestes de citron vert, conf\u00e8re une fra\u00eecheur complexe, les herbes orientales se font remarquer. Avec un peu d'oxyg\u00e8ne, des ar\u00f4mes de peau de banane m\u00fbre, de macadamia et de bois de santal se r\u00e9v\u00e8lent.<\/p>\n<\/div>\n<h4>Palais <\/h4>\n<div>\n<p>Une acidit\u00e9 pr\u00e9sente mais fantastiquement bien int\u00e9gr\u00e9e porte les ar\u00f4mes qui refl\u00e8tent le nez. Les abricots m\u00fbrs et la poire donnent un fruit\u00e9 subtil, la min\u00e9ralit\u00e9 sal\u00e9e s'allie \u00e0 des nuances de noix et de cr\u00e8me pour une sensation de bouche souple. Gr\u00e2ce \u00e0 son perlage fin et \u00e0 ses notes d'herbes orientales, le III Lustros a un d\u00e9bit de boisson anim\u00e9 qui remplit le palais apr\u00e8s chaque gorg\u00e9e.<\/p>\n<\/div>\n<div class=\"food_suggestion\">\n<h3>Recommandations de repas de Sabrina J\u00fcttner<\/h3>\n<ul>\n<li>Foie gras d'oie   <\/li>\n<li>Tartare de b\u0153uf \u00e0 l'\u0153uf confit   <\/li>\n<li>Risotto \u00e0 l'ail des ours avec chutney d'abricots   <\/li>\n<\/ul><\/div>\n<\/p><\/div>","protected":false},"excerpt":{"rendered":"<ul class='wine-character-bullets'>\n<li>\ud83c\udf47 <strong>Couleur :<\/strong> Jaune citron avec reflets argent\u00e9s<\/li>\n<li>\ud83c\udf3a <strong>Ar\u00f4me :<\/strong> Complexe, avec abricot m\u00fbr, zeste de citron vert, herbes orientales, peau de banane m\u00fbre, macadamia et bois de santal.<\/li>\n<li>\ud83c\udf77 <strong>Le go\u00fbt :<\/strong> Acidit\u00e9 pr\u00e9sente, abricots m\u00fbrs, poire, min\u00e9ralit\u00e9 sal\u00e9e et nuances de noix et de cr\u00e8me<\/li>\n<li>\ud83c\udfad <strong>Caract\u00e8re :<\/strong> Fines bulles, anim\u00e9, complexe, changeant dans le verre<\/li>\n<li>\ud83c\udf7d\ufe0f <strong>Accompagnement :<\/strong> Foie gras d'oie, tartare de b\u0153uf \u00e0 l'\u0153uf confit, raviolis \u00e0 l'ail des ours et chutney d'abricots<\/li>\n<li>\u2728 <strong>Particularit\u00e9s :<\/strong> Vieillissement en bouteille de 80 mois, micro-oxydation sous li\u00e8ge naturel pour un plein potentiel aromatique<\/li>\n<\/ul>","protected":false},"featured_media":213317,"template":"","meta":{"bwfblock_default_font":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_themeisle_gutenberg_block_has_review":false},"product_brand":[4245],"product_cat":[4244,3565],"product_tag":[],"class_list":{"0":"post-110556","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-gramona","7":"product_cat-gramona","8":"product_cat-premiumweine","9":"pa_farbe-weiss","10":"pa_inhalt-750ml","11":"pa_jahrgang-2416","12":"pa_restsuesse-trocken","13":"pa_sorte-macabeu","14":"pa_sorte-xarello","15":"pa_typ-cava","16":"pa_typ-schaumwein","17":"show-hover","19":"first","20":"outofstock","21":"taxable","22":"shipping-taxable","23":"purchasable","24":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gramona III Lustros Brut Nature 2014 | Bio-Cava Spanien<\/title>\n<meta name=\"description\" content=\"Gramona III Lustros, Brut Nature: 84 Monate auf der Hefe gereift. 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