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Ypsilon IGT 2020

15,51 

Incl. VAT where applicable
(20,68  / 1000 ml)
Delivery Time: approx. 2-3 workdays
Ypsilon IGT 2020

15,51 

  • 🎨 Colour: Muted garnet red with gently brightening edges.
  • 👃 Flavour: Complex notes of dark berries, cherries, rosemary and thyme, complemented by rosehip, tea leaves, leather and cedar wood.
  • 👅 Flavour: Sparkling freshness and refinement with a balance of juicy fruit, invigorating acidity and precise tannin structure. Moderate alcohol content of 12.5%.
  • 🎭 Character: Unfiltered and unadorned, it reflects the sunny origins of Sicily and convinces with an excellent price-performance ratio.
  • 🍽️ Food recommendations: Rocket and tortellini salad, stuffed red peppers with minced game and thyme, entrecote with beetroot, redcurrants and edible flowers.
  • ✨ Special features: Spontaneous fermentation, blend of Nero d'Avola, Alicante and Corinto, grown at an altitude of 350 metres on volcanic and sandy soil.
SKU: 9911203044 Categories: , , Weingut:

Wine details
At an altitude of 350 m, on a mixture of volcanic and sandy soil, the grapes have imbibed their lifeblood. After spontaneous fermentation in steel barrels, the blend of Nero d'Avola, Alicante and Corinto was bottled without any fining or filtration. A real paean to sunny Sicily.
Color
The colour is a muted garnet red that lightens gently at the edges.
Nose
The 2020 Ypsilon exudes scents of a juicy, aromatic Sicilian. Dark berries, cherries, fresh rosemary and thyme merge with rosehip, tea leaves, leather and cedar. A seductive red.
Palate
Like its predecessor, it excites the taste buds with effervescent freshness and refinement. The moderate alcohol content of 12.5% and the juicy, charming fruitiness perceived on the nose blend with its bracing acidity and fine-grained, precise tannin structure to create a truly blissful drinking experience. This wine, which impresses with its spectacular value for money, is absolutely worth every penny!
Food recommendations
A rocket and tortellini salad with sun-dried tomatoes and mozzarella could be a great combination. Or try stuffed red peppers with venison mince and thyme or a grilled entrecote served with baked beetroot, currants and edible flowers.

Allergens

Contains sulfur

Winemaker

Tenuta di Castellaro

Country

Italy

Region

Sicily

Type

,

Vintage

Variety

, ,

Content

Alcohol content

Residual sweetness

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Drinking temperature

16°

Manufacturer

Tenuta di Castellaro srl, Via Caolino, 98055 Lipari / Italy