{"id":96483,"date":"2022-05-18T21:34:03","date_gmt":"2022-05-18T21:34:03","guid":{"rendered":"https:\/\/www.lebendigeweine.de\/franz-keller-weissburgunder-vom-loess-2021\/"},"modified":"2026-07-02T17:20:13","modified_gmt":"2026-07-02T17:20:13","slug":"franz-keller-weissburgunder-vom-loess-2021","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/en\/franz-keller-weissburgunder-vom-loess-2021\/","title":{"rendered":"Pinot Blanc from the Loess 2021"},"content":{"rendered":"

Colour scheme
\nA hint of radiant golden yellow greets the eye.
\nAroma
\nThe 2021 Wei\u00dfburgunder vom L\u00f6ss, an exquisite VDP estate wine from the Keller winery, entices with grace and finesse, united in aromas of pear and quince, accompanied by subtle hints of citrus and chalky minerality. If the wine is allowed to breathe, it pampers the senses with subtle floral fragrance elements and a hint of delicate ginger.
\nTaste
\nHardly on the tongue, juicy fruit notes merge with refreshing liveliness, while the acidity keeps a friendly low profile. A wine that floats over the tongue almost like a dancer. A single tasting is a guarantee for palate pleasures and at the same time it reveals its versatile qualities as a companion to a wide variety of culinary delights. A true all-rounder!<\/p>\n

Alternatives to the culinary recommendations:
\nBrie wrapped in puff pastry with cranberry jam.
\nAsparagus risotto with salmon tartare and microgreens.
\nTender trout fillet with creamed horseradish, beetroot carpaccio and wholemeal crout\u00f2ns.<\/p>","protected":false},"excerpt":{"rendered":"