{"id":32503,"date":"2021-02-16T17:56:04","date_gmt":"2021-02-16T17:56:04","guid":{"rendered":"https:\/\/www.lebendigeweine.de\/sotil-2019-mesquida-mora\/"},"modified":"2026-07-02T15:51:54","modified_gmt":"2026-07-02T15:51:54","slug":"sotil-2019-mesquida-mora","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/en\/sotil-2019-mesquida-mora\/","title":{"rendered":"S\u00f2til 2019"},"content":{"rendered":"<div class=\"wine-description\" itemprop=\"description\">\n<div class=\"product-detail-head show-tip-author\" id=\"author\">\n Tasting note from <label for=\"author\">Marian Hen\u00df<\/label> dated 29.01.2021, copyright Marian Hen\u00df and Vinaturel:\n<\/div>\n<h4>Info<\/h4>\n<div>\n<p>Tasting note by Christoph Raffelt dated 10\/03\/2020, copyright Christoph Raffelt and Vinaturel:<\/p>\n<\/div>\n<h4>Wine information<\/h4>\n<div>\n<p>During the\u00a0<em>S\u00f2til<\/em>\u00a0- in German\u00a0<em>Ridge<\/em>, with a view of the sky, see label - was always a cuv\u00e9e until 2017, B\u00e0rbara Mesquida Mora has switched to using only the indigenous Callet grape variety, which is mainly found in Felanitx as well as in her 67-year-old d'Es Pou de Sa Carrera vineyard in the home village of Porrera. The grapes were mostly destemmed and fermented in open 500-litre oak barrels. Afterwards, the Callet matured in different vessels, in used barriques, in cellar amphorae and in stainless steel.<\/p>\n<\/div>\n<h4>Colour<\/h4>\n<div>\n<p>Bright ruby red, bright reflections<\/p>\n<\/div>\n<h4>Nose<\/h4>\n<div>\n<p>The S\u00f3til appears neither lush nor not. It is much more characterized by finesse, light tones and nuances of berry fruits. While one first encounters elderberry, rosehip and sour cherries, the nose evolves towards morello cherries and later also a little raspberry yoghurt. These subtly lactic notes are in no way distracting, if anything they underpin the distinctly fruity impression. A little ground white pepper and white flowers add aromatic peaks. The tangerine skin and zest suggest a refined acidity in this old-vine Callet.<\/p>\n<\/div>\n<h4>Palate<\/h4>\n<div>\n<p>The autochthonous variety Callet presents itself here amazingly fine and slender. With its 12% Vol. it is a positive example in the warm climate. The S\u00f2til is juicy, biting and lives from an immense acid pressure. No tannin, no unnecessary fruit sweetness, but some extract on the palate. The finish is crisp and immediately triggers the desire for another sip. Full of finesse, this is a very modern interpretation of a Callet.<\/p>\n<\/div>\n<div class=\"food_suggestion\">\n<h3>Food recommendations from Marian Hen\u00df<\/h3>\n<ul>\n<li>Mallorcan pork loin with sobrassada and white beans   <\/li>\n<li>Roasted monkfish, smoked paprika coulis and parsnips   <\/li>\n<li>Galician style rock octopus with buttered potatoes and aioli   <\/li>\n<\/ul><\/div>\n<\/p><\/div>","protected":false},"excerpt":{"rendered":"<ul class='wine-character-bullets'>\n<li>\ud83c\udf47 <strong>Color:<\/strong> Bright ruby red colour with light reflections.<\/li>\n<li>\ud83c\udf3a <strong>Aroma:<\/strong> Finesse with bright tones; elderberry, rosehip, sour cherries, morello cherries, raspberry yoghurt, ground white pepper, white flowers, tangerine skin.<\/li>\n<li>\ud83c\udf77 <strong>Taste:<\/strong> Surprisingly delicate and slender, juicy and snappy with a tremendous acidity and no fruit sweetness, some extract on the palate.<\/li>\n<li>\ud83c\udfad <strong>Character:<\/strong> Modern, full of finesse, lively and elegant with a tantalising finish.<\/li>\n<li>\ud83c\udf7d\ufe0f <strong>Food recommendation:<\/strong> Mallorcan pork loin with sobrassada, fried monkfish with paprika coulis, rock octopus with buttered potatoes.<\/li>\n<li>\u2728 <strong>Special features:<\/strong> Callet grape variety from a 67-year-old vineyard, vinified in open oak barrels and matured in barriques, amphorae and stainless steel.<\/li>\n<\/ul>","protected":false},"featured_media":212616,"template":"","meta":{"bwfblock_default_font":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_themeisle_gutenberg_block_has_review":false},"product_brand":[1684],"product_cat":[3176,3564],"product_tag":[],"class_list":{"0":"post-32503","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-mesquida-mora","7":"product_cat-mesquida-mora","8":"product_cat-wochenendweine","9":"pa_farbe-rot","10":"pa_inhalt-750ml","11":"pa_jahrgang-2465","12":"pa_restsuesse-trocken","13":"pa_sorte-callet","14":"pa_stil-naturwein","15":"pa_typ-wein","16":"show-hover","18":"first","19":"outofstock","20":"taxable","21":"shipping-taxable","22":"purchasable","23":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mesquida Mora S\u00f2til 2019 | Bio-Callet aus Mallorca<\/title>\n<meta name=\"description\" content=\"S\u00f2til 2019: Feingliedriger Bio-Callet von Mesquida Mora. Saftig mit S\u00e4uredruck, ohne Tannine. Eine moderne Interpretation der mallorquinischen Rebsorte.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lebendigeweine.de\/en\/sotil-2019-mesquida-mora\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mesquida Mora S\u00f2til 2019 | Bio-Callet aus Mallorca\" \/>\n<meta property=\"og:description\" content=\"S\u00f2til 2019: Feingliedriger Bio-Callet von Mesquida Mora. Saftig mit S\u00e4uredruck, ohne Tannine. 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