Der Rully 1er Cru \u201cGr\u00e9signy\u201d entstammt einem der weniger bekannten, aber zunehmend gesch\u00e4tzten Terroirs des Burgunds. Die Weinberge von Rully, im n\u00f6rdlichen Teil der C\u00f4te Chalonnaise gelegen, bieten einen faszinierenden Einblick in das, was man als das other Burgundy<\/strong> less in the limelight than the big names of the C\u00f4te d'Or, but with its own unmistakable voice. The A. et P. de Villaine winery, under the direction of Aubert de Villaine, the long-time co-director of Domaine de la Roman\u00e9e-Conti, pursues a philosophy of precise winemaking that is true to the terroir.<\/p>\n In the youth of the 2022 vintage, this Chardonnay presents itself with a understated elegance<\/strong>. The nose reveals fine notes of green apple and citrus fruit, underlaid with subtle hints of white flowers and a mineral freshness reminiscent of damp limestone - a characteristic feature of Rully's best vineyards.<\/p>\n On the palate, the wine shows a remarkable Precision and clarity<\/strong>. The moderate residual sweetness emphasises the dry, focused character. The wine moves with a certain tension between juicy fruit and taut acidity. Pear, lemon zest and a hint of hazelnut interweave to create a complex flavour that is rounded off by a subtle, unobtrusive mineral note. The ageing - presumably partly in French oak - gives the wine structure without masking its origin.<\/p>\n Der Jahrgang 2022 im Burgund brachte nach einem warmen Sommer Weine mit guter Reife hervor, die dennoch ihre Balance bewahren. Dieser Rully 1er Cru \u201cGr\u00e9signy\u201d verk\u00f6rpert diese Balance exemplarisch. Er ist bereits jetzt zug\u00e4nglich, wird aber von weiteren 3-5 Jahren Flaschenreife profitieren, in denen sich die terti\u00e4ren Aromen entwickeln k\u00f6nnen, die den besten wei\u00dfen Burgundern ihre besondere Tiefe verleihen.<\/p>\n This wine calls for dishes that respect its precision. Seafood in reduced sauces<\/strong>A simple Poulet de Bresse or even a young Comt\u00e9 would be ideal accompaniments. The wine's restraint allows it to shine as an accompaniment without dominating - a quality that has become all too rare in today's wine world.<\/p>","protected":false},"excerpt":{"rendered":"Nose<\/h3>\n
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Outlook and potential<\/h3>\n
Food pairing suggestions<\/h3>\n
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