{"id":150247,"date":"2023-12-11T13:05:15","date_gmt":"2023-12-11T13:05:15","guid":{"rendered":"https:\/\/www.lebendigeweine.de\/georges-laval-les-hautes-chevres-cumieres-premier-cru-brut-nature-2018\/"},"modified":"2026-07-02T15:42:29","modified_gmt":"2026-07-02T15:42:29","slug":"georges-laval-les-hautes-chevres-cumieres-premier-cru-brut-nature-2018","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/en\/georges-laval-les-hautes-chevres-cumieres-premier-cru-brut-nature-2018\/","title":{"rendered":"\"Les Hautes Ch\u00e8vres\" Cumi\u00e8res Premier Cru Brut Nature 2018"},"content":{"rendered":"

Weinbeschreibung f\u00fcr \u201cLes Hautes Ch\u00e8vres\u201d Cumi\u00e8res Premier Cru Brut Nature 2018 von Georges Laval<\/h2>\n

Colour & appearance<\/h3>\n

Light platinum with a delicate coral-coloured shimmer that subtly reveals its origin as a Blanc de Noirs. The perlage is fine and persistent - a sign of the long ageing time on the lees.<\/p>\n

Nose<\/h3>\n

This champagne is a manifesto of purism. The nose reveals a fascinating complexity: Mediterranean herbs such as Oregano<\/strong> and Thyme<\/strong> meet Camomile<\/strong> and red berries. These are joined by Grapefruit zest<\/strong>, a pronounced limestone minerality and that characteristic Petrichor<\/strong>-The scent of wet stone. Vincent Laval impressively demonstrates why he is one of the most revered champagne purists.<\/p>\n

Palate<\/h3>\n

The full power of this Blanc de Noirs unfolds on the palate - yet always elegantly restrained. A deep, pulsating minerality forms the foundation for an impressive spectrum of nuances: red berry fruit, citric freshness, salinity and herbal spice merge with stony precision. The fine tannins of the two Pinot varieties nestle silky on the palate. The acidity is mercilessly fresh and powerful - this young champagne still needs time, but has the potential for at least another decade of development. Despite its youth, it already strikes a remarkable balance between savoury purism and complex vinosity.<\/p>\n

General information<\/h3>\n

The Les Hautes Ch\u00e8vres site in Cumi\u00e8res lies halfway up the slope above the village. The Argilo-Calcaire soil of clay and limestone provides the ideal basis for Pinot Noir and Pinot Meunier from plots planted in 1946, 1965 and 1971. The Laval estate has been working consistently biodynamically since 1971. The wine matured for ten months in used barrels and four years sur lattes before being disgorged as Brut Nature (0 g\/L dosage) in April 2023. Limited edition of 1,626 bottles.<\/p>\n

Food pairing suggestions<\/h3>\n

The salty minerality and red berry complexity harmonise perfectly with Norway lobster and scallops with celeriac foam and Szechuan pepper<\/strong>, Smoked haddock with caviar and rattes potatoes<\/strong> or baked celeriac with P\u00e9rigord truffle and Albufera sauce<\/strong>.<\/p>\n

Special features<\/h3>\n

A champagne for purists that combines biodynamic vineyard work, old vines and uncompromising minimalism. The Z\u00e9ro dosage emphasises the radical authenticity of this exceptional terroir champagne.<\/p>","protected":false},"excerpt":{"rendered":"

    \n
  • Les Hautes Ch\u00e8vres Cumi\u00e8res Premier Cru Brut Nature 2018 from Georges Laval is a purist Blanc de Noirs made from biodynamically cultivated Pinot Noir and Pinot Meunier vines. This exceptional champagne impresses with its mineral depth, complex flavours and impressive ageing potential of over a decade.<\/em><\/li>\n
  • \ud83c\udfa8 Colour:<\/strong> Light platinum with a delicate coral-coloured shimmer, fine, elegant mousseux<\/li>\n
  • \ud83d\udc43 Flavour:<\/strong> Fascinating herbal spice of oregano and thyme, camomile, red berries, grapefruit zest, pronounced lime and petrichor notes<\/li>\n
  • \ud83d\udc45 Flavour:<\/strong> Powerful depth with pulsating minerality, red berry fruit, citric freshness, salinity, fine herbal notes, supple tannin, powerful acidity, perfect balance between purism and vinosity<\/li>\n
  • \ud83c\udfad Character:<\/strong> Puristic, mineral, complex, powerful and at the same time elegant, with impressive length and great development potential<\/li>\n
  • \ud83c\udf7d\ufe0f Food recommendation:<\/strong> Norway lobster and scallops with celeriac foam, smoked haddock with caviar, baked celeriac with P\u00e9rigord truffle<\/li>\n
  • \u2728 Special features:<\/strong> From vines from 1946, 1965 and 1971, biodynamic cultivation since 1971, 10 months barrel ageing, 4 years sur lattes, Brut Nature (0 g\/L dosage), only 1,626 bottles produced<\/li>\n<\/ul>","protected":false},"featured_media":214078,"template":"","meta":{"bwfblock_default_font":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_themeisle_gutenberg_block_has_review":false},"product_brand":[1527],"product_cat":[3142,3563],"product_tag":[],"class_list":{"0":"post-150247","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-georges-laval","7":"product_cat-georges-laval","8":"product_cat-luxusweine","9":"pa_farbe-weiss","10":"pa_inhalt-750ml","11":"pa_jahrgang-2396","12":"pa_restsuesse-trocken","13":"pa_sorte-pinot-meunier-muellerrebe","14":"pa_sorte-pinot-noir-spaetburgunder","15":"pa_stil-naturwein","16":"pa_typ-champagner","17":"pa_typ-schaumwein","18":"show-hover","20":"first","21":"outofstock","22":"taxable","23":"shipping-taxable","24":"purchasable","25":"product-type-simple"},"yoast_head":"\nGeorges 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