{"id":149970,"date":"2023-12-11T13:03:46","date_gmt":"2023-12-11T13:03:46","guid":{"rendered":"https:\/\/www.lebendigeweine.de\/franz-keller-spaetburgunder-vom-loess-2021\/"},"modified":"2026-09-15T11:05:48","modified_gmt":"2026-09-15T11:05:48","slug":"franz-keller-spaetburgunder-vom-loess-2021","status":"publish","type":"product","link":"https:\/\/www.lebendigeweine.de\/en\/franz-keller-spaetburgunder-vom-loess-2021\/","title":{"rendered":"Pinot Noir from the loess 2021"},"content":{"rendered":"<div class=\"wine-description\" itemprop=\"description\">\n<div class=\"product-detail-head show-tip-author\" id=\"author\">\n Tasting note from <label for=\"author\">Marian Hen\u00df<\/label> from 10.12.2023, Copyright Marian Hen\u00df\n<\/div>\n<h4>Info<\/h4>\n<div>\n<p>The Sp\u00e4tburgunder vom L\u00f6ss is Fritz Keller's entry into the world of Pinot Noir.  The vines are planted on the lighter soils. All Pinot Noirs at the winery are aged in barriques. However, only used barrels are used for the estate wine.<\/p>\n<\/div>\n<div>\n<p>0.3g\/l residual sugar are remarkably dry.<\/p>\n<\/div>\n<h4>Colour<\/h4>\n<div>\n<p>Bright, velvety cherry red with light reflections and a slightly watery edge<\/p>\n<\/div>\n<h4>Nose<\/h4>\n<div>\n<p>2021 Pinot Noir vom L\u00f6ss has a wonderful combination of fruit and spice. Ripe strawberry, sweet and sour cherry as well as a hint of tart redcurrant are the prelude. This is accompanied by plenty of balsamic and earthy flavours. Undergrowth, damp forest floor, cedar wood and tree bark are clearly recognisable here. Some moss has a revitalising effect. Black pepper and juniper are the spicy components. Fir branches provide an ethereal nuance.<\/p>\n<\/div>\n<h4>Palate<\/h4>\n<div>\n<p>With a precisely stated 0.6g residual sugar per litre, it is absolutely in the consistently dry range. And yet the fruit manages to convey a juicy, sweet centre. It is clearly reminiscent of biting into a handful of perfectly ripe strawberries and sour cherries. Full of juice and yet interrupted by a fine, crisp acidity structure. Fruit and acidity work in symbiosis here. Uncomplicated and yet appealing. Lots of fruit with great drinking pleasure. The ethereal spiciness, now dominated by eucalyptus, sets accents on the finish.<\/p>\n<\/div>\n<div class=\"food_suggestion\">\n<h3>Food recommendations from Marian Hen\u00df<\/h3>\n<ul>\n<li>Fried portobello with tomato and onion salad   <\/li>\n<li>Venison carpaccio with lamb's lettuce and cranberry   <\/li>\n<li>Grilled redfish with lettuce hearts with raspberry vinegar vinaigrette   <\/li>\n<\/ul><\/div>\n<\/p><\/div>","protected":false},"excerpt":{"rendered":"<ul class='wine-character-bullets'>\n<li><strong>\ud83c\udfa8 Colour:<\/strong> Bright, velvety cherry red with light reflections and a slightly watery edge<\/li>\n<li><strong>\ud83d\udc43 Flavour:<\/strong> Combination of fruit and spice with accents of ripe strawberry, sour cherry, undergrowth and balsamic spice<\/li>\n<li><strong>\ud83d\udc45 Flavour:<\/strong> Consistently dry with 0.6g\/L residual sugar, fruitiness and a fine acidity structure, accompanied by eucalyptus<\/li>\n<li><strong>\ud83c\udfad Character:<\/strong> Uncomplicated and appealing, fruity with great drinking pleasure<\/li>\n<li><strong>\ud83c\udf7d\ufe0f Food recommendations:<\/strong> Roasted portobello, carpaccio of venison, grilled redfish with raspberry vinegar vinaigrette<\/li>\n<li><strong>\u2728 Special features:<\/strong> Vines on lighter soils, exclusively used barrique barrels, remarkably dry with only 0.3g\/l residual sugar<\/li>\n<\/ul>","protected":false},"featured_media":215096,"template":"","meta":{"bwfblock_default_font":"","neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_themeisle_gutenberg_block_has_review":false},"product_brand":[3443],"product_cat":[3442,3564],"product_tag":[],"class_list":{"0":"post-149970","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-franz-keller","7":"product_cat-franz-keller","8":"product_cat-wochenendweine","9":"pa_farbe-rot","10":"pa_inhalt-750ml","11":"pa_jahrgang-3041","12":"pa_restsuesse-trocken","13":"pa_sorte-pinot-noir-spaetburgunder","14":"pa_typ-wein","15":"show-hover","17":"first","18":"outofstock","19":"taxable","20":"shipping-taxable","21":"purchasable","22":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Franz Keller - Sp\u00e4tburgunder vom L\u00f6ss 2021<\/title>\n<meta name=\"description\" content=\"Sp\u00e4tburgunder vom L\u00f6ss 2021 \u2013 Franz Keller aus Baden. 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