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Lo Món 2016

21,52 

Incl. VAT where applicable
(28,69  / 1000 ml)

Out of stock

  • 🎨 Color: Dark bright cherry red with violet reflections
  • 👃 Aroma: Black olive, pepper, juniper, rosemary, thyme, leather, car tyres, musk, plum, blackberry, dark cherries, chocolate and violet
  • 👅 Taste: Cool and dark, not ponderous, slate flavour, juicy fruit, fine minerality, lively acidity
  • 🎭 Character: Elegant, with a fine tannin structure, lively thanks to good acidity, dark and spicy notes in the background
  • 🍽️ Food recommendations: Grilled roast beef with Mediterranean oven vegetables, braised ox cheeks with plum compote and gnocchi, bread dumplings with chanterelle ragout and hazelnuts
  • Special features: International Priorat cuvée, balance of fruit, flavour and minerality, shows typical characteristics of its Mediterranean origin

Color

Dark bright cherry red with violet reflections

Nose

The international Priorat cuvée of Cariñena, Garnacha negra, Syrah and Cabernet Sauvignon shows typical characteristics of its origin and make. Black olive, pepper, juniper as well as rosemary and thyme provide clear evidence of its Mediterranean origin. Some leather, car tyres and musk provide distinctive and animalic nuances. Plum, blackberry and dark cherries provide plenty of flattering fruit. A little chocolate and violets are subtle in the background.

Palate

On the palate, it is surprisingly cool and dark. It is not even slightly ponderous or overly concentrated. Quite the opposite. The slate spice has a calming effect and exudes plenty of elegance. It lives from a fine minerality. The fruit is enormously juicy and animating. The acid pressure sets in promptly and seemingly gives it "wings". It now seems even lighter than before. The dark and spicy notes disappear into the background. A fine tannin framework gives it structure and provides sensory contrasts on the palate.

Food recommendations from

  • Grilled roast beef, Mediterranean oven vegetables, blackberry and olives
  • Braised ox cheeks with plum compote and gnocchi
  • Bread dumplings with chanterelle ragout and hazelnuts

Allergens

Contains sulfur

Winemaker

Trossos del Priorat

Country

Spain

Region

Priorat & Montsant

Type

Vintage

Variety

, ,

Content

Alcohol content

Residual sweetness

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Drinking temperature

18°

Parker points

95

Manufacturer

Trossos del Priorat, Avd. Del Baix Llobregat 9-11, 08820 El Prat del Llobregat / Spain