Color
Dense, sparkling cherry red with black, violet reflections.
Nose
The 2010 Triumvirat is a beguiling wine that seduces with aromas of sweet wild raspberries, candied black cherries, cassis, cassis liqueur and blueberry compote. In addition to the distinct fruit-driven aromatics, there are also herbal and spicy scents reminiscent of elderwood, sage, toasted rosemary, wood smoke and licorice. Hints of violet and lavender give it a feminine touch.
Palate
On the palate, the 2010 Triumvirat seems refreshing despite the higher alcohol and the sweetish fruit; almost light-footed, which it owes to the skilful vinification and the cool note of the slate. A wine that provides uncomplicated pleasure and goes well with strong dishes.
Food recommendations by Christina Hilker
- Grilled pumpkin with barbecue marinade
- Braised venison shoulder with cranberries and rosemary potato dalers
- Rack of lamb with mediterranean herbs and bean vegetables with chorizo
| Winemaker | Terra de Verema |
|---|---|
| Country | Spain |
| Region | Priorat & Montsant |
| Type | |
| Vintage | |
| Variety | |
| Content | |
| Allergens | Contains sulfur |
| Alcohol content | |
| Residual sweetness | ■□□□□ |
| Acid | 4,9 g/l |
| Drinking temperature | 18° |
| Manufacturer | Terra de Verema, Baix de Sant Pere, nº 1, 43374 La Vilella Baixa-Tarragona / Spain |
