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Terroirs d’Ecueil Premier Cru Brut NV 375ml

27,00 

Incl. VAT where applicable
(72,00  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Terroirs d'Ecueil Premier Cru Brut NV 375ml

27,00 

  • 🎨 Color: Pale straw yellow, bright and clear.
  • 👃 Flavours: Orange zest, red apple peel, green almonds with notes of yeast, breadcrumbs and roasted hazelnuts.
  • 👅 Taste: Elegant flow with a fine bead, juicy, raunchy fruit, subtle yeast note, balanced between power and noblesse.
  • 🎭 Character: Well-combined cuvée of 85% Pinot Noir and 15% Chardonnay, broad acidity, well-balanced with a long, delicately salty finish.
  • 🍽️ Food recommendations: Cucumber salad with goat's cheese, smoked mackerel with gooseberry chutney, pheasant terrine with Cumberland sauce.
  • Special features: Disgorged after 30 months on the lees, dosed with 5g, maximum champagne enjoyment with a high level of craftsmanship.
SKU: 9920381510 Categories: , , Weingut:
Tasting note from from 12.05.2020, Copyright Sebastian Bordthäuser

Color

Pale straw yellow, bright and clear.

Nose

With a lush attack, the nose combines aromas of orange zest, red apple peel and green almonds with the autolysis notes of yeast, bread crumbs and toasted hazelnuts. Presence is the theme that plays into Terroir d'Ecueil's hands when a good glass of Champagne is called for. Fierce with charming fruit, it immediately stands out in the glass like an A-plus with a star.

Mouth

With a fine pearl, the Terroir d'Ecueil from Lacourte-Godbillon flows elegantly over the palate of the taster. With juicy, saucy fruit and a subtle yeasty note, the cuvée of 85% Pinot Noir and 15% Chardonnay combines power and noblesse in an unpretentious casualness. Disgorged after 30 months of yeast storage in December 2012 and dosed with a slim five grams, it is well-balanced thanks to its broad acidity and offers maximum champagne pleasure with a high level of craftsmanship and a long, delicately salty finish.

Food recommendations from Sebastian Bordthäuser

  • Cucumber salad with borage, stale bread, goat cheese and elderflower dressing
  • Smoked mackerel with gooseberry chutney and crème frâiche
  • Pheasant terrine with Cumberland sauce

Allergens

Contains sulfur

Winemaker

Lacourte-Godbillon

Country

France

Region

Champagne

Type

, ,

Vintage

Variety

,

Content

Alcohol content

Residual sweetness

■□□□□

Acid

6,2 g/l

Drinking temperature

10°

Parker points

92

Manufacturer

Champagne Lacourte-Godillon, 16, rue des Aillys, 51500 Ecueil / France