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Ried Ottenberg Veitlhansl 2019

22,51 

Incl. VAT where applicable
(30,01  / 1000 ml)

Out of stock

SKU: 9870009556 Categories: , , Weingut:
Tasting note from dated 20.09.2021, Copyright Christoph Raffelt

Wine information

The Welschriesling Veitlhansl comes from the Ried Ottenberg vineyard, which lies 330 metres above Ehrenhausen. The soil is characterised by clayey calcareous sandstone. The wine was spontaneously fermented down to 1.1 grams of residual sugar. The Welschriesling was left on the fine yeast in neutral 500 tonneau for 22 months and was then bottled unfiltered.

Color

pale straw yellow

Nose

The Tements have raised Welschriesling, an Austrian variety that is usually treated rather neglectfully, to a new level. This is noticeable in the Veitlhanslwhich is again concise and strong in character in 2019. The Welschriesling is reminiscent of yellow apples and green pears including their skins. In addition, there are notes of nashi pears, quince and grapefruit zest as well as a whole battery of fine spicy notes of nuts, herbs, a little tobacco and hops, anise, ginger and meadow flowers.

Palate

On the palate the 2019s Welschriesling punchy, juicy, tonic and mineral with white-fleshed as well as slightly yellow-fleshed fruit, some pineapple and lime, again ginger and a little tonic. The wine has a pleasant acid bite and a spicy tart note on the finish. This is impressively complex and certainly a reference to this grape variety in this style and price range.

Food recommendations by Christoph Raffelt

  • Antipasti and crostini with chanterelles and crayfish
  • Spaghetti alle Vongole with a little piment d'Espelette and cherry tomatoes
  • Nettle salad with flowers, pear marinade and sesame seeds

Allergens

Contains sulfur

Winemaker

Tement

Country

Austria

Region

South Styria

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

6,0 g/l

Drinking temperature

11°

Parker points

92

Manufacturer

Tement GmbH, Zieregg 13, A-8461 Ehrenhausen / Austria, organic certificate: AT-BIO-402