Color
Intense amber with clear copper reflections.
Nose
The 2019 Sitta Maceration from Attis is an impressive white wine that exudes a variety of wild herbs such as mint, sage, nettle, rosemary, as well as iodine and spicy notes. It contains an insane power, which is already noticeable in the fragrance.
Palate
It is just as impressive on the palate. Precise citrus fruit is paired with a pleasantly provocative saltiness and an intense tannin that makes you think of artichokes. A wonderful orange wine, which conveys real drinking pleasure and calls creative cooks on the plan.
Food recommendations by Christina Hilker
- Herb spinach soup with onsen egg, mustard crisp and mashed potatoes
- Warm tuna sashimi with carrot-papaya confit and smoked paprika gel
- Blackmore Wagyu Beef with Teriyaki Sauce, Yellow Curry and Roasted Peanuts
| Allergens | contains sulfur, protein |
|---|---|
| Type | |
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | |
| Residual sweetness | ■□□□□ |
| Acid | 4,9 g/l |
| Drinking temperature | 11° |
| Manufacturer | Attis Bodegas y Viñedos, Morouzos, 16 D-Dena, 36968 Meaño / Spain |
