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Saint-Aubin rouge 1er Cru “Le Puits” 2017

51,02 

Incl. VAT where applicable
(68,03  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Saint-Aubin rouge 1er Cru "Le Puits" 2017

51,02 

  • 🎨 Colour: Ruby red with garnet reflections.
  • 👃 Flavouring: Ripe cassis and cherry flavours, sandalwood, boxwood, pepper and graphite.
  • 👅 Flavour: Accessible, ripe, fine-grained tannins, fresh acidity with a fine grip.
  • 🎭 Character: Open-hearted and friendly, pronounced fruit flavours with a hint of terroir.
  • 🍽️ Food recommendations: Red cabbage soup with double cream, pike-perch on pea ragout, stuffed pig's trotter on lentil vegetables.
  • ✨ Special features: Good pressure on the palate, keeps the food firmly in sight, promotes the drinking flow.
SKU: 9910221036 Categories: , , Weingut:
Tasting note from from 15.03.2019, Copyright Sebastian Bordthäuser

Color

Ruby red with garnet reflections.

Nose

The 2017 Les Puits Saint-Aubin 1er Cru from Domaine Derain is a friendly conversationalist. It is open-hearted, chats about ripe grapes and backs up its statements with rich cassis and cherry aromas. He balances them with delicate ethereal notes of sandalwood, underpinning them vegetal with some boxwood and a half turn from the pepper mill. Terroir, he says, is an important theme, which he illustrates with aromas of graphite until the service pours benevolently.  

Mouth

On the palate, accessible with an open approach. The fruit is lined up and framed by ripe, fine-grained tannins. The fresh acidity sets the pace and is gustatorily coated with fine grip, which ensures rapid drinking flow. It loves it roomy, builds up good pressure on the palate and yet is not a steam chatterer, but holds back nobly, the service with the food firmly in his sights.

Food recommendations from Sebastian Bordthäuser

  • Red cabbage soup with double cream, croutons and orange oil
  • Pike perch on a hearty pea ragout with lovage foam
  • Stuffed pork foot on lentil vegetables

Allergens

Contains sulfur

Winemaker

Dominique Derain

Country

France

Region

Burgundy

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

8,5 g/l

Drinking temperature

15°

Manufacturer

Domaine Dominique Derain, 46 rue des Pèrrières, 21190 Saint-Aubin / France