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Rosso di Montalcino DOC 2017

55,01 

Incl. VAT where applicable
(73,35  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Rosso di Montalcino DOC 2017

55,01 

  • 🎨 Colour: Clear ruby red
  • 👃 Flavouring: Black fruits (blackberry, plum), cassis, elderberries, dark chocolate, spices (cinnamon, juniper, liquorice), leather, roasted aromas
  • 👅 Flavour: Cool, racy, mineral, perfectly integrated tannins, gripping but soft and ripe tannins, mouth-filling, harmonious, long finish
  • 🎭 Character: Meaty, accompanied by a delicate liquorice note
  • 🍽️ Food recommendations: Rack of lamb with green beans and sweet potatoes, flank steak with potato and pumpkin mash and creamy spinach, caramelised parsley root with beetroot lamb's lettuce
  • ✨ Special features: Flavours from the nose come through wonderfully on the palate, structured and long finish
SKU: 9911071064 Categories: , , Weingut:
Tasting note from from 07.10.2020, Copyright Marian Henß

Color

Clear ruby red

Nose

The nose presents itself extremely sublime. Black fruits like blackberry and plum, some cassis and elderberries characterize this noble Sangiovese. A dark, chocolaty nuance crowns the aroma. Spices like cinnamon and juniper, but above all delicately integrated liquorice are added. Also some leather and a gentle roast aroma become noticeable. The wood seems to be perfectly integrated.

Palate

On the palate, the Sangiovese is cool and racy. It has mineral components and a perfectly integrated tannin. The tannins are gripping, but soft and ripe. Mouth-filling and very harmonizing, it spreads out. The tannin nails itself and does not let go of the palate. As a result, it allows itself a seemingly endless finish. The play of aromas from the nose comes through wonderfully. It comes across as very fleshy, accompanied by a delicate liquorice note and directly whets the appetite.

Food recommendations from Marian Henß

  • Lamb carée, green beans, sweet potatoes
  • Flank steak, potato-pumpkin mash, creamy spinach
  • Caramelized parsley root, beetroot field salad

Allergens

Contains sulfur

Winemaker

Pian Dell'Orino

Country

Italy

Region

Tuscany

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

6,2 g/l

Drinking temperature

16°

Manufacturer

Az. Ag. Pian dell Orino, Loc. Piandellorino 189, 53024 Montalcino / Italy"