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Riesling Schlossberg Grand Cru Sélection de Grains Nobles 2006 375ml

95,02 

Incl. VAT where applicable
(253,39  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Riesling Schlossberg Grand Cru Sélection de Grains Nobles 2006 375ml

95,02 

  • 🎨 Colour: Deep, sparkling gold.
  • 👃 Flavour: Candied lime, green apple, citrus fruits, apricot, pineapple, ginger, with notes of honey, elderflower and lemongrass.
  • 👅 Flavour: Light as a feather, sweet, full-bodied, with a balance of sweetness, acidity and minerality.
  • 🎭 Character: Extraordinary, multi-layered, majestic, refined.
  • 🍽️ Food recommendations: Velvet mushroom mousse with truffle oil, apple tarte tatin with Calvados cream, lemon sorbet with berry compote.
  • ✨ Special features: Emphasises the lightness and spaciousness through minerality and a complex mosaic of aromas.
SKU: 9990007114 Categories: , , Weingut:

Color
A deep, sparkling gold occupies the entire palette of the visual sense.

Scent
The majestic 2006 Riesling Schlossberg Sélection de Grains Nobles floats perceptibly in space - a first impression of its lightness is already noticeable in the nose. The terroir of the Schlossberg provides a room-filling minerality through which a complex mosaic of aromas meanders. One finds notes of candied lime peel, crisp green apple, tart citrus, juicy apricot, exotic pineapple and spicy fresh ginger. Complementing these are subtle traces of sweet honey, fragrant elderflower and refreshing lemongrass.

Taste
Despite its sweetness and intensity, the 2006 Riesling Schlossberg Sélection de Grains Nobles moves feather-lightly and gracefully on the palate. A dancing interplay of sweetness, acidity and mineral balances ensures that this extraordinary and multi-layered sweet wine will captivate any lover of full-bodied and refined sweet wines.

Food pairings
Instead of shaved raw foie gras with sea salt and brioche, you could serve a velvet mushroom mousse with truffle oil and crostini. As a substitute for the terrine of citrus fruits in ginger jelly with Riesling sorbet, one could offer apple tarte tatin with Calvados cream. Instead of the quark soufflé with fresh strawberries, you could try lemon sorbet with berry compote.

Winemaker

Domaine Weinbach

Country

France

Region

Alsace

Type

,

Vintage

Variety

Content

Allergens

Contains sulfur

Alcohol content

Residual sweetness

■■■■■

Acid

7,9 g/l

Drinking temperature

11°

Parker points

94

Manufacturer

Domaine Weinbach, Route du Vin 25, 68240 Kaysersberg / France