Winery

Ried Ottenberg Veitlhansl 2018 – Tement

21,83 

Includes 19% MwSt.
Delivery Time: approx. 3-4 workdays
Ried Ottenberg Veitlhansl 2018 - Tement

21,83 

SKU: 9870009521 Regionen: , Weingut:

Update 11.05.2021

Tasting note from dated 29.09.2020, Copyright Christoph Raffelt

Wine information

The Welschriesling Veitlhansl comes from the Ried Ottenberg vineyard, which lies 330 meters above Ehrenhausen. The soil is characterized by clayey calcareous sandstone. The wine was spontaneously fermented down to 1.1 grams of residual sugar. The Welschriesling was left on the fine yeast in neutral 500 tonneau for 20 months and was then bottled unfiltered.

Color

pale straw yellow

Nose

Welschriesling, an Austrian variety that is usually neglected, receives special attention at Tement. This is especially noticeable in the Veitlhanslwhich smells concise, independent and strong in character. The Welschriesling reminds of peels and fruit pulp of yellow and green apples and pears, in addition green nuts, much herbal spice, tobacco and a breath of Geuze beer, rounded off with blossoms and grass of a flower meadow in spring.

Palate

Then on the palate the 2018s Welschriesling punchy, juicy, lining and downright tonic in its lively minerality. Again, the ripe apples and pears show up along with herbal spice elements, grapefruit and bitter lemon. The wine has a pleasant acid bite, a slight yeasty sweetness - although the wine was fermented down to 1.1 grams - and a zesty bitter note on the finish. This is impressively layered and most definitely a reference to this grape variety in this style and price range.

Food recommendations by Christoph Raffelt

  • Antipasti and crostini with porcini mushrooms and crayfish
    (Seafood)
  • Spaghetti alle Vongole with chilli and cherry tomatoes
    (Seafood)
  • Nettle salad with flowers, raspberry marinade and sesame seeds
    (Vegetable & Vegetarian)

Allergens

Contains sulfur

winery
Type

Vintage

Variety

Content

Alcohol content

12.5% Vol.

Residual sweetness

■□□□□

Acid

6,4 g/l

Drinking temperature

11°

Manufacturer

Tement GmbH, Zieregg 13, A-8461 Ehrenhausen / Austria, organic certificate: AT-BIO-402

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