Pinot Blanc "Louis" Hohen-Sülzen 2016 - Battenfeld-Spanier
Content | |
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Variety | |
Alcohol content | |
Residual sweetness | ◉ |
Acid | 6,9 g/l |
Drinking temperature | 12°C |
Allergens | Contains sulfur |
Manufacturer | Winery Spanier-Gillot GbR, Bahnhofstrasse 33, 67591 Hohen-Sülzen/Rheinhessen / Germany, organic certificate: DE-ÖKO-039 |