Müller-Thurgau- Vineyard Dolomites IGT 2016 - Garlider
Content | |
---|---|
Variety | |
Alcohol content | |
Residual sweetness | ◉ |
Acid | 4,3 g/l |
Drinking temperature | 11°C |
Allergens | Contains sulfur |
Manufacturer | Winery Garlider, Untrum 20, 39040 Feldthurns / Italy, organic certificate: IT BIO 013 |