Sole e Vento Terre Siciliane IGP 2020

The Grillo grapes come from vines over 20 years old in Marsala, the vines of the Zibibbo vines are over 30 years old. Volcanic terraces in Pantelleria and sandy loam in Marsala.

The Grillo & Zibibbo grapes from Pietranera and Grappoli are destemmed and lightly pressed and macerated for 24 hours. The subsequent fermentation takes place at low temperatures with wild yeasts for 48 hours in stainless steel tanks. After further ageing for 7 months on its own yeasts in stainless steel, the wine is bottled.

Bright and sparkling golden yellow with silvery reflections.

Unpack the lounger by the pool and the suntan lotion, the 2020 Sole e Vento has arrived. Summer, that is also the scent we think of when we smell into the glass. Aromas of pineapple, ripe mango, oranges and distinct orange and elder blossom - it immediately puts you in a holiday mood. But it is by no means a fruit-driven drop; it also shows the finest notes of fennel herb, Mediterranean herbs, mussel shell and aniseed.

Juicy, drinkable and charming, it hits the tongue with a beautiful fruit sweetness accompanied by a fine tart citrus note. Spicy and refreshing, a wine to drink solo in rough quantities, which you can do without remorse at 11.5 Vol%. Top also as a companion to fruity and aromatic summer cuisine.