Zum Inhalt springen

Les Manyes 2012 1500ml

415,13 

Incl. VAT where applicable
(276,75  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Les Manyes 2012 1500ml

415,13 

  • 🎨 Color: Bright purple red with violet reflections, transparent.
  • 👃 Aroma: Open, hedonistic fruit with raspberries, blackberries, elderberries, black cherries; ethereal notes of thyme, lavender and sage.
  • 👅 Taste: Accessible with ripe red fruit on the palate, delicate, silky tannins, cooling minerality and fresh, long-lasting acidity.
  • 🎭 Character: Pure Grenache at the highest level, youthful and ready to drink, improves with bottle age.
  • 🍽️ Food recommendations: Pasta alla Norma, duck breast with bay cherries, stockfish in vinegar broth with root vegetables.
  • Special features: Recommended for decanting, ideally enjoyed from large Burgundy glasses.
SKU: 9930001071 Categories: , , Weingut:
Tasting note from from 03.06.2015, Copyright Sebastian Bordthäuser

Color

Bright purple red with violet reflections, transparent.

Nose

The 2012 Les Manyes from Terroir al Limit made from 100% Grenache is very open on the nose with a hedonistic fruit. Ripe berry fruits such as raspberries, blackberries and a little elderberry along with black cherries mix with ethereal notes of thyme, some lavender and sage. The wine develops enormously with air, which is why it is recommended to carafe it or at least to enjoy it from large Burgundy glasses.

Mouth

Also at the palate the Les Manyes already makes a very accessible figure. A ripe red fruit in the nose makes the start. The tannins are of a delicate nature, tightly woven and of silky texture. Les Manyes has a cooling minerality and a fresh, long-tensioned acidic arc that makes the wine seem ready to drink even now in its youthful stage. However, those who allow it a few years of bottle ageing will be rewarded. Pure Grenache at the highest level.

Food recommendations from Sebastian Bordthäuser

  • Pasta al la Norma
  • Duck breast with bay cherries
  • Stockfish in vinegar broth with root vegetables

Winemaker

Terroir al Limit

Country

Spain

Region

Priorat & Montsant

Type

Vintage

Variety

Content

Allergens

Contains sulfur

Alcohol content

Residual sweetness

■□□□□

Acid

7,0 g/l

Drinking temperature

16°

Parker points

98

Manufacturer

Terroir al Limit, c/ Baixa Font 12, 43737 Torroja del Priorat / Spain