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Langenloiser Grüner Veltliner 2020

14,51 

Incl. VAT where applicable
(19,35  / 1000 ml)

Out of stock

A wine that stimulates and gives great pleasure as a solo wine or as an accompaniment to fine food, often with the influence of vegetables and herbs. The nose of the 2020 Grüner Veltliner is reminiscent of juicy yellow fruits such as apricots, mirabelles and apple, with citrus and ginger also in the mix.

SKU: 9870009139 Categories: , , Weingut:
Tasting note from from 13.06.2021, Copyright Christina Hilker

Info about the wine

Grown on Gföhler gneiss, brown earth, mixed with lime. Also loess and fly ash from the ice age, which has compacted into fertile soil. And on clay and gravel soils.

Vinification info

Selective hand harvest in 20 kg crates from mid-September to early October. Whole cluster pressing with partial maceration. Spontaneous fermentation in 70 % steel tank and 30 % large wood . Ageing on fine lees for 5 months, bottling in April 2021.

Color

Muted, cloudy golden yellow with delicate green reflections.

Nose

The nose of the 2020 Grüner Veltliner is reminiscent of juicy yellow fruits such as apricots, mirabelles and apples, with citrus and ginger also in the mix. The fruity scent is accompanied by wild herbs, yarrow and fine pepper notes, which give it exciting facets.

Palate

What a lively freshness on the palate, stimulating acidity meets distinct apple and ginger notes, lots of minerality and distinct saltiness. All components are wonderfully integrated into the juicy fruit. A wine that stimulates and gives great pleasure, as a soloist or in accompaniment of fine food, gladly with influence of vegetables and herbs.

Food recommendations by Christina Hilker

  • Bulgur salad with purslane, spring onions and tomatoes
  • Salmon with nettle ravioli and butter sauce
  • Baked apple stuffed with black pudding, couscous and lovage

Allergens

Contains sulfur

Winemaker

Loimer

Country

Austria

Region

Kamptal

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

5,5 g/l

Drinking temperature

11°

Manufacturer

Winery Fred Loimer, Haindorfer Vögerlweg 23, A-3550 Langenlois / Austria, organic certificate: AT-BIO-402