Info about the wine
Lagrein, Merlot, Cabernet, Pinot Noir, Petit Verdot, Tempranillo and Syrah, grown on the best red wine sites in Manincor and at Seehof. South-eastern slopes at 250 m above sea level with strong clay soils, interspersed with limestone gravel and other glacial rock deposits.
Info about the expansion
La Rose de Manincor is the juice extract from the best batches of red wine each year. Thus, the varietal composition and character change a little each year. The juice was extracted after a 24-hour maceration period, the must fermented in wooden barrels, partly spontaneously with the grape's own yeasts. Subsequently, another five months of maturation in wooden barrels on the fine lees.
Color
Bright salmon pink.
Nose
On the nose, the 2021 La Rose de Manincor presents intense fruit.
Cherries, rhubarb, wild raspberries and rosehip rise charmingly and stimulatingly from the glass, conveying a delicate sweetness. Fine spicy notes of green pepper as well as clear vegetal hints of sage, thyme and chervil give it an extremely stimulating and complex fragrance.
Palate
On the palate, it presents itself as complex and finely spicy. Its juicy fruit in combination with its stimulating structure, which has a fine tannin framework, make it a sophisticated rosé and excellent food companion.
Food recommendations by Christina Hilker
- Tarte with red pepper and rosemary
- Smoked salmon trout with lettuce and pomegranate seeds
- Ravioli stuffed with osso bucco, melted tomatoes and saffron broth
| Allergens | Contains sulfur |
|---|---|
| Winemaker | Manincor |
| Country | Italy |
| Region | South Tyrol |
| Type | |
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | |
| Residual sweetness | ■□□□□ |
| Drinking temperature | 10° |
| Manufacturer | Winery Manincor, St. Josef am See 4, 39052 Kaltern / Italy, organic certificate: IT BIO 013 |
