La Manina 2017 - Manincor
Profile
| Content | 1500ml |
|---|---|
| Variety | |
| Alcohol content | 13,00% |
| Residual sweetness | |
| Acid | 6,7 g/l |
| Drinking temperature | 10°C |
| Allergens | Contains sulfur |
| Manufacturer | Winery Manincor, St. Josef am See 4, 39052 Kaltern / Italy, organic certificate: IT BIO 013 |





