Im Weingebirge Grüner Veltliner Federspiel trocken (Gefüllt in 2021) 2015 1500ml

49,52 

Incl. VAT.
(33,01  / 1000 ml)

The wine comes from soils with loam, loess and paragneiss. Lemon yellow - The aroma of the 2015 Federspiel Im Weingebirge is somewhat reminiscent of cooling biscuit dough, biscuits and a little caramel with lemon curd, ripe apple and physalis with a slight hint of ripeness.

Im Weingebirge Grüner Veltliner Federspiel trocken (Filled in 2021) 2015 1500ml

49,52 

SKU: 9870008178 Kategorien: , Weingut:
Tasting note from dated 10.02.2020, Copyright Christoph Raffelt

Information

The Grüner Veltliner Federspiel Im Vineyards was already released a few years ago. But part of it was left in the big barrel for more than five years and not bottled until 2021. It has a further potential of 20 years and more. The wine comes from soils with clay, loess and paragneiss.

Color

Lemon yellow

Nose

The 2015 Federspiel In the wine mountains The scent reminds a little of cooling biscuit dough, of biscuit and a little of caramel with lemon curd, of ripe apple and physalis with a slight hint of tyre. There is also a little petrol and rooibos in the background. With air, some dried herbs and orange slices blend into the aroma.

Palate

In this matured Federspiel shows a lot of terroir. The Grüner Veltliner revels in a ripe, juicy, slightly mellow, yellow-golden fruit, in a melange of herbs, slightly stony spice, a little extract and saltiness. The texture of this Grüner Veltliner is stunningly elegant and silky. The acidity is both ripe and silky, lively and persistent. The wine has lost some of the racy character it had a few years ago. Instead, it has gained in length and depth, ebbs away only very slowly, becomes increasingly salty and fine at the end.

Food recommendations by Christoph Raffelt

  • Sugar peas with fermented lemons and sorrel vegetables
  • Wiener Schnitzel with potatoes and salad
  • Char, yellow beets, caramel and cream

Allergens

Contains sulfur

Type

Vintage

Variety

Content

Alcohol content

12.5% Vol.

Residual sweetness

■□□□□

Acid

6,0 g/l

Drinking temperature

12°

Manufacturer

Nikolaihof Wachau, Nikolaigasse 3, 3512 Mautern, Austria. Organic certificate: AT-BIO-302