Allergens | Contains sulfur |
---|---|
Type | |
Vintage | |
Variety | |
Content | |
Alcohol content | |
Residual sweetness | ■□□□□ |
Acid | 5,4 g/l |
Drinking temperature | 16° |
Manufacturer | Winery Julia Bertram, Ahrweg 20, 53507 Dernau / Germany |
Handwerk Spätburgunder 2. Füllung 2018
Out of stock