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Corzano e Paterno

susan corzano paterno

Corzano e Paterno is a picturesque estate in the southern region of Florence, surrounded by the rolling hills of Tuscany. The area is not only known for its Italian red wines, but also for the production of olive oil, which benefits from the abundant sunshine and cool winds. These temperature variations give freshness and elegance to the wines of Corzano e Paterno. The winery embodies the romantic ideals of a Tuscan winery producing wine, cheese and olive oil.

The Mediterranean influence is immediately noticeable in the region, as the warm climate, the barren soil and the cool winds provide a perfect combination for wine production. The white wine Il Corzanello Bianco and the rosé Il Corzanello Rosato are an example of the light-hearted, Mediterranean style.

Chianti Terre di Corzano represents a juicy, lively Sangiovese with incredible drinkability. The flagship I Tre Borri, made exclusively from Sangiovese, is a dark, spicy wine suitable for special moments with friends and big meals. Corzano e Paterno is the perfect destination to experience the beauty and passion of Tuscan wine, cheese and olive oil production.

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