Color
Bright golden yellow.
Nose
Ripe pear, quince, yeasty notes and clearly almond as well as light nuts show the 2020 Pecorino in the nose. A discreet drop in aroma that promises fullness and melting on the palate.
Palate
Spicy and stimulating is the first impression on the tongue, with fine citrus fruit and hints of mussel shell and sea breeze, a hint of aniseed in the finish. Perfect with any form of antipasti and Italian-inspired cuisine!
Food recommendations by Christina Hilker
- Baked zucchini flowers with herb dip
- Mussels from white wine broth with baguette
- Linguine with crayfish and fresh herbs
| Allergens | Contains sulfur |
|---|---|
| Vintage | |
| Variety | |
| Content | |
| Alcohol content | |
| Residual sweetness | ■□□□□ |
| Drinking temperature | 11° |
| Manufacturer | Azienda Cirelli la Collina Biologica SRL, Via Lago Isoletta 4, 65129 Pescara / Italy, Organic Certificate: IT BIO 006 |
