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Blank vom Blanken Sekt Brut Nature 2016 – Forgeurac

35,03 

Incl. VAT where applicable

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SKU: 9912013046 Categories: , Weingut:

Tasting note from dated 14.11.2020, Copyright Christoph Raffelt

Wine information

Sparkling wine made according to the traditional method with Chardonnay from the Tauber valley and the Palatinate. Champagne clones were used. The grapes were pressed on an old basket press and fermented in used wood. The base wine was also aged there until it was bottled. The special thing here is that there is not a filling dosage of sugar and cultured yeasts, but yeast-transferred wine is used instead of yeast. The wine lay for three years sur lattes. No sulfurization, no dosage.

Color

intense straw yellow with fine mousseux

Nose

The blank of blank smells intensely of ripe yellow fruit, of citrus fruits, a trace of vanilla, of wood and brioche. It is a very attractive mixture of yellow pears, yellow plums and juicy oranges and grapefruits, into which more and more notes of butter biscuits and very good brioche integrate with increasing air. In addition, one gets a hint of crushed stone and some wood use in the base wine.

Palate

On the palate, the sparkling wine delivers fullness, precision and freshness at the same time. The blank of blank lives in this tension of ripe yellow and white-fleshed fruit, tart citrus aromas, plenty of fresh acidity and fine spice. The foam is complex and elegant, silky at first, then increasingly brisk, punchy and mineral. A remarkable wine!

Food recommendations by Christoph Raffelt:

  • Original tarte flambée with bacon and onions
    (Meat)
  • Vegetable Tempura
    (Vegetable & Vegetarian)
  • Scallops with calamaretti, grapefruit rub and watercress
    (Seafood)

Allergens

Contains sulfur

Type

,

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

6,5 g/l

Drinking temperature

12°

Manufacturer

Winery Forgeurac, Leostr. 1, 68789 St. Leon-Rot / Germany