Bianco Pomice IGP 2019 – Tenuta di Castellaro

20,81 

Includes 19% MwSt.
Delivery Time: approx. 3-4 workdays
Bianco Pomice IGP 2019 - Tenuta di Castellaro

20,81 

SKU: 9911203033 Regionen: , Weingut:

Update 11.05.2021

Tasting note from from 07.12.2020, Copyright Sebastian Bordthäuser
Tenuta di Castellare is located on a plateau on Lipari, the largest Aeolian island north of Sicily. The temperate, windy climate and the influence of the sea characterize the microclimate of the Piana di Castellaro, which benefits from the strong temperature amplitudes between day and night. The volcanic soils are rich in minerals such as phosphorus, potassium, iron, magnesium and calcium, giving the wines their particular texture, structure and longevity. The vines are in single-pole training (Albarello) with 7000 cane density.
The Bianco Pomice is a cuvée of 60% Malvasia delle Lipari and 40% Carricante. Hand-picked, the Malvasia was fermented in steel and the Carricante in used barrels (third and fourth occupancy) and matured for six months on the yeast. 

Color

Strong straw yellow, radiant and clear.

Nose

With eyes closed, the nose of the 2019 Bianco Pomice from Tenuta di Castellaro transports you directly into the middle of the namesake Piana di Castellare. The salty scent of the Mediterranean blends with the nearby lemon groves as well as the typical Mediterranean maquis and green almonds to a Sicilian potpourri par excellence. Herbaceously fresh with delicate citrus notes and profound minerality, it is the house's white bestseller. For reasons.

Mouth

Super juicy on the palate, it oscillates between Mediterranean herbal spice and salty notes and refreshes with a good grip and vertical structure. Puristically gripping, the fruit is subordinate to this structural and haptic concept rather than the dominant leitmotif. An ideal partner with extremely low half-life to the aroma-strong Sicilian kitchen with emphasis on mussel stuff and fish.

Food recommendations from Sebastian Bordthäuser

  • Pasta Aglio Olio with lemon zest and capers
    (Vegetable & Vegetarian)
  • Calamari Fritti
    (Seafood)
  • Grilled swordfish
    (Fish)

Allergens

Contains sulfur

winery
Type

Vintage

Variety

,

Content

Alcohol content

13% Vol.

Residual sweetness

■□□□□

Acid

6,3 g/l

Drinking temperature

12°

Manufacturer

Tenuta di Castellaro srl, Via Caolino, 98055 Lipari / Italy

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