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Auxey-Duresses “Moulin aux Moines” Monopole 2019

49,00 

Incl. VAT where applicable
(65,33  / 1000 ml)
Delivery Time: approx. 3-4 workdays
Auxey-Duresses "Moulin aux Moines" Monopole 2019

49,00 

  • 🎨 Color: Bright straw yellow with green reflections
  • 👃 Aroman: Crystalline and pure with notes of candied lemon and orange zest, lemon tart, roasted pine nuts and cashew nuts and a pinch of parsley
  • 👅 Taste: Clear, precise with a clear minerality, nuances of lemon tart, nuts, caramelised zest as well as baked apple and marzipan on the finish
  • 🎭 Character: Puristic with cool elegance, lively acidity breaks through a subtly bacony framework, focussed with a varied mouthfeel
  • 🍽️ Food recommendations: Crispy suckling pig with savoy cabbage cream and beetroot and apple salad, roast skate wing with lemon beurre blanc and broad beans, clams with broccoli in bacon broth
  • Special features: Develops its full potential after 2-3 days in the bottle, with bottle ageing great development potential, enjoy carafed recommended for younger vintages
Tasting note from dated 14.05.2021, Copyright Marian Henß and Vinaturel:

Color

Bright straw yellow with green reflections

Nose

The Auxey-Duresses of Clos du Moulin aux Moines is slowly but surely emerging from its shadowy existence. The monopollage is directly adjacent to the renowned sites of the top vineyards. Equipped with a slight sharpness, it offers a white Burgundy from chalky soils as a prime example. It shows itself crystalline, pure and straightforward. The minerality literally jumps out at you on the nose. Absolutely puristic. It smells wonderfully of candied zest of lemons and oranges. Lemon tart, roasted pine and cashew nuts as well as a small dose of parsley deliver an unusual but in this form very exciting constellation of aromas. Only after 2-3 days it unfolds its full potential in the bottle. Young it should be enjoyed caraffed. And with a few years of bottle maturity, this wine can develop even further.

Palate

At the palate it follows seamlessly the impressions from before. Clear like an ice stream and so full of cool elegance. Dark attributes and earthy notes make it seem sublime. But above all it lives on clarity and precision. The acidity breaks through the subtle bacony framework. It bundles into a beam of distinct minerality. Focused like a laser. The mouthfeel is varied and drinking. In big gulps, you approach the finish. The nuances of lemon tart, nuts and caramelized zest come through very well. Also a little baked apple and marzipan show up in the finish.

Food recommendations from Marian Henß

  • Crispy suckling pig, savoy cabbage cream, beetroot and apple salad
  • Fried skate wing with lemon beurre blanc and broad beans
  • Clams with broccoli in bacon broth

Allergens

Contains sulfur

Winemaker

Clos du Moulin aux Moines

Country

France

Region

Burgundy

Type

Vintage

Variety

Content

Alcohol content

Residual sweetness

■□□□□

Acid

6,3 g/l

Drinking temperature

11°

Manufacturer

Clos du Moulin aux Moines, 21190 Auxey-Duresses / France, Organic certificate: FR-BIO-01