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AUS Pét-Nat 2021

13,92 

Incl. VAT where applicable
(18,56  / 1000 ml)

Out of stock

  • 🎨 Color: Pale straw yellow with green reflections and delicate perlage
  • 👃 Aroman: Fresh yeast, almond and acacia blossoms, jasmine, orchids, fresh almonds, yellow apples, pear, lychee, lemon balm, thyme
  • 👅 Taste: Slender and light, dancing with a foamy mousseux, a hint of melting, lively acidity, floral aromas and bright fruits
  • 🎭 Character: Playful and light-footed with a combination of fruit, floral notes and herbal spice
  • 🍽️ Food recommendation: Creamy burrata with yellow tomatoes and rocket, marinated char with herb emulsion and wild herb salad, cucumber cold dish with dill oil and king prawns
  • Special features: A dynamic balance of freshness, acidity and elegance, perfected by the fine perlage and playful flavours
SKU: 9930402091 Categories: , , Weingut:
Tasting note from from 26.01.2022, Copyright Marian Henß

Color

Light straw yellow, light and green reflections, delicate perlage

Nose

The nose of this young Pét-Nat from Alta Alella still shows traces of fermentation. The yeast shows itself fresh and vital. Almond and acacia blossoms stand next to jasmine and orchids in the glass. Fresh almonds provide a Mediterranean touch. Yellow apples, freshly cut pear and a hint of lychee provide an inviting fruit. Lemon balm and thyme bring a little herbal spice into play. Everything seems playful and light-footed.

Palate

On the palate, it seamlessly continues the impressions of the nose. Almost dance-like seduces the palate. Always on the slender, light side and with plenty of drinking animation. The foaming mousseux briefly provides a haptic spectacle with a little melting. Shortly afterwards, the acidity kicks in and pushes forward properly. It promptly returns to finesse and elegance. The floral aromas as well as the bright fruits also regain their well-deserved presence. Juicy and slender.

Food recommendations from Marian Henß

  • Creamy burrata with yellow tomatoes and rocket salad
  • Marinated char with herb emulsion and wild herb salad
  • Cucumber cold dish with dill oil and ice sea prawns

Allergens

Contains sulfur

Winemaker

Alta Alella

Country

Spain

Region

Cava

Type

, , ,

Vintage

Variety

Content

Alcohol content

Residual sweetness

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Drinking temperature

Manufacturer

Alta Alella S.L., Apartat de Correus 61, 08391 Tiana / Spain, Organic certificate: ES-ECO-019-CT